1. Spinning Bones

    Californian American

    An industrial rotisserie in Alameda where koji-marinated meats spit over flame to a rosy finish, flanked by Napa slaw and corn fritters with strawberry jam. The counter kitchen and indigo ceiling set a casual stage for umami-forward cooking that draws equally from California, Hawaii, and Japan—desserts like butter mochi cake arrive featherlight, almost apologetically so.

    Michelin Guide
    Bib Gourmand
    San Francisco Chronicle
    Top East Bay Restaurants
    Address
    1205 Park St, Alameda, CA · Alameda
    Reserve
    OpenTable
    Online
    Website
    On the Way What's Around

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