-
The Aubrey
Japanese
The cocktail menu at this sleek bar on the 25th floor of the Mandarin Oriental is organized like an art collection, which tells you most of what you need to know. The current program leans into Japanese aesthetics, with milk-washed clarified drinks and shochu turning up where you might expect whisky. The room draws a polished crowd happy to pay Mandarin prices for the view and the craft, and on both counts the bar delivers.
The awards strongest first
- Forbes Travel Guide Forbes Four Star
- The Pinnacle Guide 1 Pin
- South China Morning Post 2026 · 100 Top Tables
- The 50 The 50 Discovery
- Difford's Guide Difford's Guide
One number, weighted & current 67
How we scoreThe dishes from the writeups
-
Hanakotoba
“The Hanakotoba is more direct but equally distinctive, also combining gin and shochu, but adding elderflower, sakura, sweet vermouth and jasmine tea to produce a floral, low-alcohol drink.”
South China Morning Post, 2026
Reviews
Sign in to write a review.
No reviews yet
Reviews never count toward the Drink Score.
The neighbors closest first
- The Merchants Shanghainese Eat · 69
- Octavium Sicilian Eat · 89
- Torikaze Yakitori Japanese Eat · 76
- Cristal Room by Anne-Sophie Pic Modern French Eat · 92
- Cheong Gor Cantonese Cuisine Cantonese Eat · 65
- Kicho Yakitori Japanese Eat · 69
- L'Atelier de Joël Robuchon French Eat · 91
- Citrino da Yoshinaga Jinbo Contemporary Italian Eat · 69
Something wrong with this entry? Tell us. Closed, moved, miscategorized: we want to know.