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Tiberi Bar
Mediterranean
Poble Sec's answer to the question nobody was asking, which is what happens when an art-event collective opens a proper restaurant. The space is bright and minimal, all high ceilings and light, and the menu leans into Catalan sharing plates with enough creative detours to keep things interesting. Natural wines from small local producers, a crowd that looks like they all know the chef, and the vibe of a place that hasn't told anyone about itself yet.