-
A fermentation cellar next to the dining room and a kitchen garden visible from the terrace set the tone at this Michelin-starred fine dining room tucked into Liège's old ramparts. The chef, a local who came home, runs a plant-forward kitchen that leans on charcoal and wood fire and keeps its suppliers close enough to name. Nature finds a way in, even downtown.
Two honors, in evidence:
The record strongest first
- Michelin Guide 1 Star
- Le Fooding Le Fooding Guide
One number, weighted & current 90
How we scoreThe dishes from the writeups
- Pomme dauphines Michelin Guide
Nearby in the record closest first
- Caudalie Contemporary French Eat · 69
- Spratchie's American Eat · 79
- ENOTECA Italian Eat · 74
- Maccione Pizza Eat · 79
- Nouilles Fraîches Sichuan Eat · 79
- Altro Lato Do · 79
- Altro Maccheroni Italian Eat · 79
- Fugazi Eat · 79
Something wrong with this entry? Tell us — closed, moved, miscategorized, we want to know.