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  1. Tori-Key

    Japanese

    Save to a list Write a review On the Way Around

    Yakitori is the whole point here, not a footnote to a sushi menu. The chef, Hiroshi Kobayashi, built this compact Japanese restaurant around grilled chicken skewers, and the menu follows that logic faithfully. Chicken wings and scallops fill out the card, and the Avila beef tongue shows up and quietly surprises everyone. Go à la carte or surrender to the omakase, which comes in short or long form depending on your appetite for ceding control.

    The awards strongest first

    One number, weighted & current 69

    How we score

    The dishes from the writeups

    • Chicken wings

      “However, on the menu you’ll also find options such as chicken wings, superb scallops, and surprisingly good Avila beef tongue.”

      Michelin Guide
    • Scallops

      “However, on the menu you’ll also find options such as chicken wings, superb scallops, and surprisingly good Avila beef tongue.”

      Michelin Guide
    • Avila beef tongue

      “However, on the menu you’ll also find options such as chicken wings, superb scallops, and surprisingly good Avila beef tongue.”

      Michelin Guide
    • Grilled chicken kebabs

      “with a particular focus on grilled chicken kebabs.”

      Michelin Guide

    Save to a list Write a review On the Way What's Around
    Address
    Plaza del Descubridor Diego de Ordás 2, Madrid, Community of Madrid 28003, Spain · Madrid
    Hours

    Closes soon, 11:30 PM, in 23 min

    • Monday Not listed
    • Tuesday 1:30 PM to 3:45 PM 8 PM to 11:30 PM
    • Wednesday Today 1:30 PM to 3:45 PM 8 PM to 11:30 PM
    • Thursday 1:30 PM to 3:45 PM 8 PM to 11:30 PM
    • Friday 1:30 PM to 3:45 PM 8 PM to Midnight next day
    • Saturday 1:30 PM to 3:45 PM 8 PM to Midnight next day
    • Sunday 1:30 PM to 3:45 PM
    Phone
    +34 914 38 86 70
    Online
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Eat Score

The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

    How we score →

    Drink Score

    The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

      How we score →

      Stay Score

      Four fifths of the score is the awards it's won, weighted by who gave them: a Michelin Key outweighs a listicle. The last fifth is where it is: the ranked places to eat and things to do around it, and how safe the country is. When you sort by what's nearby, distance from you changes the order, never the score.

        How we score →

        Do Score

        The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

          How we score →

          Best Place Score

          The Best Place Score rates the area around a point, not any one place. The places are 60% of it: the best of what's within reach, weighed by distance. The setting is the other 40%: how life goes in that country (how people rate their own lives, how long and how well they live, how safe they are) and what it's like right there (the air, and the weather). If the score looks low, we probably haven't found enough critics out here yet.