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Tour d'Argent
Modern French
The view of Notre-Dame from the dining room is so absurdly perfect it almost feels staged. This is grand Parisian fine dining, been around forever, with a Michelin star and a wine cellar running to more than 300,000 bottles. The kitchen updates the house classics while finishing dishes tableside, and the sauces are the kind that remind you why French cuisine gets to be so smug about itself.
The awards strongest first
- Michelin Guide 1 Star
- The Infatuation The 24 Best Restaurants In Paris
- The 50 The 50 Discovery
One number, weighted & current 89
How we scoreThe dishes from the writeups
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Frédéric Delair pressed duck
“the zhuzhed up plating highlights old favorites, like the Frédéric Delair pressed duck and the sole filet in white wine sauce”
The Infatuation -
Crêpes
“the sweet crêpes, which are flambéed tableside”
The Infatuation
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