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Wana Yook
Thai
A colonial residence from the Rama VI era sets the stage: stained glass, silk cushions, tall windows, and a twelve-course tasting menu built around khao gaeng, Thailand's rice-with-curry comfort food, dressed up considerably. The chef's seasonal menus pull rice varieties from across the country and reframe regional classics through technique and restraint. It holds a Michelin star and a spot on Asia's 50 Best Restaurants list, which the dining room's moody grandeur doesn't exactly contradict.
The awards strongest first
- Michelin Guide 1 Star
- The 50 #47 · Asia's 50 Best Restaurants
One number, weighted & current 91
How we scoreThe dishes from the writeups
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Tod man pla
“instead of the usual chilli dipping sauce, the tod man pla fish cakes come with a caviar-like topping of cucumber and shallots”
The 50, 2026 -
Piak poon
“An abstract version of piak poon (a confection made with rice flour and palm sugar) is finished with coconut husk dust, pandan leaves and meringue”
The 50, 2026 -
Fried gourami fish
“Dishes are reimagined with flair, from fried gourami fish with Thai dipping sauce to khao soi”
Michelin Guide -
Khao soi
“Dishes are reimagined with flair, from fried gourami fish with Thai dipping sauce to khao soi”
Michelin Guide
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The neighbors closest first
- Factory Coffee - BKK Coffee Eat · 65
- VIE Hotel Bangkok - MGallery Stay · 73
- etcha Contemporary Southeast Asian Eat · 86
- Signature French Eat · 86
- Chatrium Grand Bangkok Stay · 73
- Siam Kempinski Hotel Bangkok Stay · 86
- Find the Photo Booth Cocktail Bar Drink · 71
- Sra Bua by Kiin Kiin Modern Thai Eat · 71
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