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The name means "little one" in Aramaic, and the room delivers on that promise with stone walls, concrete, and hardwood floors gathered around an open kitchen. This Levantine wine bar and small-plates spot in the 18th leans into the Eastern Mediterranean with sharing plates that smell like somewhere warmer than Paris. The mofletta-wrapped lamb arayes alone justify the detour.
The awards strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we scoreThe dishes from the writeups
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Prawns with bacon
“prawns with bacon, labneh and roasted chilli”
Michelin Guide -
Burnt lemon tart
“This more intimate venue fêtes the Eastern Mediterranean through small sharing plates of fragrant, generous and sun-drenched fare: prawns with bacon, labneh and roasted chilli; braised lamb arayes wrapped in mofletta; burnt lemon tart.”
Michelin Guide
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The neighbors closest first
- Adraba Israeli Eat · 74
- Le Matré Eat · 69
- La Chaise Haute French Eat · 69
- Monsieur Aristide Stay · 84
- Sushi Shunei Sushi Eat · 90
- Ose Modern French Eat · 74
- The Beans On Fire Eat · 65
- Le Coq Et Fils Eat · 62
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