The Top 51 Places to Eat Near Stissing House
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Rank 1. Stissing House
Tavern American
- Food & Wine The Top 15 US Restaurants
- The New York Times The Restaurant List
- The Infatuation The Best Restaurants in Hudson Valley
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- James Beard Awards 2023 · Nominee · Best Chef: New York State · Shaina Loew-Banayan
- Bon Appétit America's Best New Restaurants
- The New York Times The Restaurant List
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- The Infatuation The Best Restaurants in Hudson Valley
- Eater Where to Eat in the Hudson Valley Right Now
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- James Beard Awards 2024 · Nominee · Outstanding Bakery
- James Beard Awards 2023 · Semifinalist · Outstanding Pastry Chef or Baker · Nora Faye Allen
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Rank 5. Top Taste Restaurant
Caribbean
- The Infatuation The Best Restaurants in Hudson Valley
- Eater Where to Eat in the Hudson Valley Right Now
- James Beard Awards 2022 · Semifinalist · Best Chef: New York State · Albert and Malenda Bartley
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- Esquire Different Ships Martini · The Best Martinis in America
- The Infatuation The Best Restaurants in Hudson Valley
- James Beard Awards 2022 · Semifinalist · Outstanding Hospitality
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Rank 8. Casa Susanna
Mexican
- Esquire The Best New Restaurants in America
- Eater Where to Eat in the Hudson Valley Right Now
- James Beard Awards 2024 · Semifinalist · Best Chef: New York State · Efrén Hernández
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Rank 11. Gigi Hudson Valley
Italian Mediterranean
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Rank 12. {pretty to think so}
Cocktail Bar
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Rank 16. Rosie General
Jewish Italian
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Rank 20. Kitty’s Market Cafe
New American
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Rank 26. Bartlett House
Coffee
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Rank 34. Morningbird Kinderhook
Vietnamese
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Rank 36. Harana Market
Filipino
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Rank 39. Ziatun
Palestinian Middle Eastern
- The Infatuation The Best Restaurants in Hudson Valley
- Eater Where to Eat in the Hudson Valley Right Now
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- The Infatuation The Best Restaurants in Hudson Valley
- Eater Where to Eat in the Hudson Valley Right Now
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Rank 45. La Bastide by Andrea Calstier
Modern French
A converted farmhouse in North Salem with sweeping views of actual countryside, which somehow makes the tasting menu feel earned rather than theatrical. This is a Michelin-starred modern French fine dining room with very few tables, run by a husband-and-wife team whose roots are in the south of France. The cooking is precise and quietly confident, and dessert gets its own moment to shine. Esquire named the Vesper martini among the finest in America, which is a strange fact about a farmhouse, and a good one.
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Rank 48. Cenadou
Modern French
The name is Provençal for "dining room," which sets the tone pretty neatly for this modern French bistro tucked into the North Salem countryside. White walls, dark wood, royal blue chairs, and big windows full of trees give it the feel of somewhere you'd actually want to linger. The kitchen takes Provence-leaning classics and nudges them gently forward, finishing the baba au rhum tableside with a rum pour and Earl Grey whipped cream.
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A white farmhouse with actual working fields out the window sets the scene at this North Salem seafood restaurant, where "farm to table" includes a smokehouse, a curing room, and a farm shop next door. The kitchen grows and preserves much of what it serves, down to the hot sauce and the carrot bread. Cocktails lean into the gardens too. A Michelin Selected restaurant that earns the pastoral postcard without winking at it.
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