The 100 Best Beer Bars in the United States

Scotch Lodge is a dark, wood-paneled whisky bar with towering walls of bottles, marble counters, and the kind of lighting that forgives everything. It won the James Beard Award for Outstanding Bar. Drinks come smoky and layered, the kitchen turns out silky pasta and fried brie sticks, and someone in the corner is usually having a quiet moment with a rare pour. Dress like you've read a book, then decline to mention it.

A faded pink building off Seventh Avenue, formerly a tax office, which tracks: there's something a little bureaucratic about a jukebox this good. Inside, the bar is cheap, loose, and happy to stay that way, with Scrabble at the booths and beers that don't require a budget meeting. The patio shifts into DJ territory after dark, and the rotating calendar of themed nights keeps regulars checking Instagram like it's homework.

Sierra Nevada's East Coast brewery comes with a sprawling taproom where the beer list runs from flagship lagers to whatever they're playing with this season. The on-site garden supplies the kitchen, which does wood-fired pizza and duck-fat fries alongside the pints, but drinking is the point. Outside there's a patio with a fire pit, a bocce court, cornhole, and an amphitheater, which sounds like overkill until you're on your third flight.

Jeff "Beachbum" Berry wrote the books that revived tiki culture, and then he went and opened a bar. Latitude 29 sits inside a French Quarter hotel, all mid-century lines and lauhala matting, with a chunky oak bar backed by a tiki map of the world. It leans sophisticated rather than plastic-hula-girl, and the rum and fruit cocktails are the serious kind, made by people who know exactly what they're doing.

Arizona-focused taproom on Indian School Road where the tap list reads like a field guide to the state's small producers: Superstition Meadery, Stoic Cider, Wren House, Arizona Wilderness, all alongside limited releases from further afield. The vibe is beer-geek friendly without being beer-geek insufferable, and the staff can actually explain what's on without making you feel like a tourist in your own city.

Little Five Points' go-to soccer bar, Brewhouse draws Atlanta United faithful and international match crowds to a room that takes cricket and rugby as seriously as the Premier League. The beer list runs deep across local, domestic, and imported options, and the Painkiller cocktail comes in three levels of commitment. Wings, nachos, and fish and chips keep things grounded. Wear whatever you'd wear to the match.

A beer-only karaoke bar in a double-wide trailer that stays decorated for Christmas through every month of the year, run by an owner who looks exactly like the name on the door. Expect PBR, Miller Lite, and a seltzer, cash only, with an ATM outside for the optimistic. The karaoke rules are strict: no cussing, smoking, or drinking while you hold the mic. The Infatuation named it one of Nashville's best bars.

Around 700 whiskeys line the shelves at this Exposition Park bar, and the team takes the curation seriously enough that it shows. Dark, warm, and a little seductive inside, Whiskeys sits across from Fair Park in a stretch of Dallas most people drive past without stopping. Flights let you move through the collection systematically, including one that honors Uncle Nearest Green, the man behind Jack Daniel's original recipe.

Portraits of historical drunkards and ne'er-do-wells line the walls of this downtown cocktail bar, which sets the tone pretty efficiently. Long shared tables give the room a public-hall looseness, and the menu swings wide, pairing gin martinis and oysters with po'boys and tropical painkillers. The occasional burlesque night confirms that nobody here is pretending this is a quiet spot for serious reflection.

A seven-foot plaster rooster presides over the bar, and a miniature Eiffel Tower tops the roof, and somehow neither feels out of place. Nutowne Saloon is an old-school gay bar in east Phoenix that has been around forever, surviving a fire that gutted the place and still coming back kitschier than before. Pool tables, a Merlin fortune-telling machine, and a patio covered for the crowds round out a room that grandma's attic would recognize immediately.

Plastic dinosaurs lined up on the ledge, a letterboard menu that changes whenever it feels like it, and a taproom that still reads as someone's living room because it used to be one. This community-focused brewpub in Green Gables pours the Spellbinder hazy IPA alongside a rotating cast of fruit-forward beers, and food trucks regularly pull up out front to fill the gap. Small, friendly, and a little cluttered in the best way.

The taproom is built to look like a church, which feels appropriate given how seriously Houstonians take their hometown brewery. Texas's oldest craft brewery pours its own Art Car IPA, Amber Ale, and H-Town Pils alongside a full kitchen running stone-fired pizzas and bar bites. The outdoor garden catches a downtown view when the heat relents. A good place to convert someone still loyal to Miller Lite.

A photo wall of Diana Taurasi greets you at the door, which tells you everything about what kind of sports bar this is. Planted in Phoenix's Melrose district, Title 9 is a beer bar and grill built around women's athletics, with imagery spanning players to sports journalists across every wall. The color palette reads as a quiet nod to the lesbian pride flag, a detail that fits the neighborhood perfectly.

Globe pendant lights, brass accents, and two misters-in-summer courtyards make this woman-owned taproom on Roosevelt Row feel like the anti-brewery brewery. The flagship pale ale is called Herstory, which tells you everything about the vibe. Rotating experimental brews sit alongside core taps, and if you get hungry, a QR code on the table summons food from nearby spots. Trivia nights and live music fill the calendar, and Phoenix New Times named it one of the city's top 100 bars.

This is an English-style pub on Belmont, low-ceilinged and wood-beamed, with decades of cigarette smoke apparently still living in the walls. The beer comes in proper 20-ounce pints, there are real metal-tipped darts, and the Scotch eggs and fish and chips have outlasted every menu update. Regulars fill it by evening, and the vintage posters, flags, and brass plaques suggest nobody has felt the need to redecorate since the Reagan administration.

The beer names tell you everything: a cream ale called Dome Foam, a porter called Mission Control, a red ale called Cougar Paw. This Houston brewery wears its civic pride the way other places wear sports jerseys. The taproom pours a full lineup of house beers alongside THC seltzers for the sober-curious crowd and cocktails for anyone who wandered in expecting a bar and found one anyway.

A brewery on Fulton Street that leans hard into the Space City thing, with a hazy IPA called Fake Landing for hop heads who enjoy a conspiracy theory alongside their pint. The beer program covers lagers, IPAs, and hard seltzers, and there's wine by the glass for anyone who wandered in for the foosball. The foosball table, it should be noted, is not a metaphor.

The bones of the building are original 1950s auto-service center, which gives this neighborhood brewpub a satisfying reason to look up at the ceiling. IPAs anchor the tap list, with other ales rotating by season, so regulars tend to have a new reason to stop in. A nice wrinkle: if someone in your group isn't feeling beer, the wine bar next door will send them over with a glass, no drama.

A craft brewery on a quiet residential street on the north side of town, City Acre feels less like a taproom and more like you wandered into a very well-stocked backyard. The sour series gets regulars talking, and the PB&J porter answers a question nobody asked but everyone is glad got asked. The patio pull is real, which means arriving early if you want a seat that doesn't feel like a compromise.

Cooter Brown's is a sprawling Carrollton beer bar where the tap list runs long enough to need a study guide, and the game is always on somewhere. There's a front bar for cocktails, a back bar for local experimental pours, and an oyster counter for people who ordered beer and then had ideas. Boudin balls and shots keep things moving. It's been the place to gather a group for a very long time.

A Houston brewery that takes its beer names as seriously as its beer, with year-round taps like Buckle Bunny (a cream ale) and a rotating Limited Awesome Beer Series that lives up to the acronym. The indoor space is cavernous enough to actually beat the heat, which in this city is less a perk than a survival strategy. When the weather cooperates, the outdoor area fills fast with the kind of crowd that stays for three rounds and means it.

The burger of the month rotates, the beer names do not disappoint, and the bar snacks lean harder than most breweries bother to. This Chapman Street brewery pours its own ales alongside house cocktails, wine, and THC options, so there's something for whoever you dragged along. The Flip Flop Cowboy amber and the pineapple-tangerine blonde tell you exactly what the vibe is before you've taken a sip.

Karbach started as a scrappy local outfit before Anheuser-Busch bought it, and the sprawling indoor-outdoor brewery taproom it became is a pretty honest reflection of that trajectory. The full kitchen punches past standard pub grub, with a Texas Wagyu smashburger and truffle parmesan fries alongside the Crawford Bock and Love Street. Big enough for a party, casual enough for a Tuesday, and a sister pizza spot sits next door for when the group can't agree.

Three stories of industrial space with a rooftop view of downtown Houston make Tejas Brewery hard to miss along Summer Street. It's a full-service beer bar where the house lagers, a Clara and a Negra, anchor the taps alongside a coffee porter. Cocktails and half-bottle wines round things out for whoever showed up not really wanting beer. Pretzel bites and street tacos keep everyone from getting ahead of themselves.

The Druid is an Irish pub in Inman Square, the kind where the bartender's accent comes standard and the Guinness gets poured with the patience of someone who has seen impatient people. Live music turns up often, and it sometimes becomes an impromptu session of fiddles and bodhrán drums in which several generations of strangers simply know the same songs. Expect pub prices, wool sweaters, and a table you will not want to leave.

The Centipede cabinet by the door tells you everything: this is a bar-arcade where a round of drinks and a Street Fighter grudge match are basically the same errand. Twenty-four draft beers keep the tokens flowing, and the front patio fits a crowd large enough for giant Jenga, which is either a selling point or a warning depending on your Friday night. The vibe hovers somewhere between dive bar and Chuck E. Cheese, and nobody here seems bothered by that.

A grilled pimento cheese sandwich and 24 taps anchor this low-key beer garden on the east end of Deep Ellum, where the patio comes equipped with heaters in winter and misters in summer, which is thoughtful given that Dallas has about nine months of summer. The beer selection runs deep into local cans and rotating taps, the bartenders actually know what's on them, and Wednesday brings a small Miller High Life with a Jameson shot for anyone who needs a Wednesday reason.

Guinness signs and hand-drawn maps of Ireland cover the walls of this Irish pub and restaurant in the far western suburbs of Phoenix. Fish and chips, corned beef and cabbage, and a full Irish breakfast on weekends anchor the menu. Bartenders know regulars by name, and the event calendar stays busy with live music, karaoke, and trivia nights, which is a lot to offer a neighborhood that doesn't always get this kind of attention.

A sprawling patio bar right off the Katy Trail, the kind of place cyclists arrive at with good intentions and leave an hour later than planned. Nearly thirty Texas beers on draft and a solid lineup of Texas whiskeys keep things local, while the kitchen handles dark-beer venison chili for anyone who needs ballast. The patio is large and loud in the best communal way. Exactly what Dallas was missing before it existed.

The sour program leans into nostalgic flavors both real and invented, with a pastel blue Star Wars-inspired sipper sitting comfortably beside a margarita sour. This neighborhood craft brewery in northeast Phoenix rotates its taps aggressively, and the owner's laugh tends to reach you before he does. Food trucks cover the kitchen gap while a ramen bar next door remains perpetually forthcoming. A good room for people who treat tap lists the way others treat wine menus.

A craft beer bar and vinyl shop sharing the same floor in Deep Ellum, Off the Record started as a browsing-and-drinking concept and became something louder. The exposed brick and crates of records are still here, but the DJs took over, and now the dance floor fills fast and stays full. A back patio exists for anyone who'd like to finish a sentence.

The chandeliers have been hanging since the 1930s, back when this building was a department store, and they still look better than anything installed recently. Pegasus City Brewery turned it into a downtown taproom, keeping the art deco bones and adding a clean black-and-white bar that pours easy-drinking house beers. Grab a window seat and you've got Commerce Street on one side and your pint on the other, which is a fine arrangement.

Peticolas runs a split-level taproom out of an industrial building in West Dallas, with English, Irish, and Scottish-style ales brewed on-site. It's a semi-official FC Dallas supporters' bar, showing everything from Champions League to regional Mexican matches, which explains the noise level on a Tuesday. When there's nothing on the screens, the upstairs has foosball, ping pong, and shuffleboard to fill the gap.

A craft brewery taproom in north Scottsdale that solved the age-old standoff between beer nerds and sports fans by simply installing TVs everywhere. The brewmaster leans toward classic European styles, rotating Czech lagers, English milds, and an Oktoberfest marzen through the taps. The covered patio connects to a permanent BBQ food trailer, so there's no reason to leave at halftime. Phoenix New Times named it Best New Brewery of 2025.

The 12 tap handles are mounted in a repurposed fire truck behind the bar, which tells you everything you need to know about the vibe. Roosters is a country bar that's been an East Valley institution forever, with a red-and-black checkered dance floor, pool tables, live music most nights, open mics, and karaoke. A second stage and beer tubs sit out on the smoking patio. Strangers introduce you to their friends before the first round is done.

Pint glasses hang from the ceiling and dollar bills plaster the columns at this Irish pub tucked into the back of a downtown Phoenix hotel. The menu runs shepherd's pie, fish and chips, and beef stew, with Guinness on draft doing most of the heavy lifting. A jug of apple pie shots on the bar suggests the night can go a few different directions. Phoenix New Times named it one of the top 100 bars in the city in 2025.

Dark wood booths and old-world clutter give this Irish pub on Henderson a genuinely lived-in feel, even though it hasn't been around forever. A covered deck out back shifts the mood from cozy to open-air in about twenty steps. The beer menu runs from Hoegaarden and Paulaner to local Deep Ellum pours, and the food leans classic bar with a Tex-Mex detour. Whoever programs the 80s rock soundtrack is the unsung hero of the operation.

The Yelp complaint that someone left about the music not being changeable is basically the place's mission statement. Strangeways is an East Dallas neighborhood craft beer bar with a patio, walls covered in eclectic art, and a vibe that has no interest in pleasing everyone. The beer selection earned a Dallas Observer nod. Watch for flight nights and pop-up dinners when they surface.

A massive patio bar tucked off Lowest Greenville where the menu is deliberately short: Philly cheesesteak, a sandwich, nachos, and that's the whole argument. The beers on tap include brews from their own By The Horns brewery in Mansfield, which gives the place a little more personality than your average outdoor bar. It draws the kind of crowd that would rather eat outside on a Tuesday than anywhere fancy on a Saturday.

Kirwan's is an Irish pub on the Wharf, all dark wood that wouldn't look out of place on a 17th-century naval vessel. Downstairs is for sports fans and conference lanyards pouring Guinness, while an upstairs mezzanine has a closed-off snug and a whiskey room tucked below for anyone who'd like their stout with fewer opinions shouted at it. Shepherd's pie and a spice bag are the order, entry-level pub prices apply.

An Irish gastropub in Shirlington where the full Irish breakfast runs on weekdays too, not just weekends. The owner is from Tipperary, and it shows: rashers, puddings, beans, eggs, and a potato cake with homemade brown bread on the plate. The kind of place where a pint and a proper fry-up at noon on a Tuesday feels entirely reasonable, which is really the whole point of an Irish pub.