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Aubergine
Contemporary New American
Tucked inside the L'Auberge Carmel inn, this two-Michelin-star tasting menu restaurant is the kind of place where everything feels quietly considered without announcing itself. The chef's cooking leans into the Central Coast in a way that feels genuinely personal rather than performative. Expect the room to be full of couples celebrating something, dressed just nicely enough. The sommeliers are legitimately great, and you'll want to let them run.
- Forbes Travel Guide
- Forbes Five Star
- Michelin Guide
- 2 Stars
- AAA
- Four Diamonds