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Coco Dining
Contemporary Vietnamese
A seasonal tasting menu built around a single narrative theme, each course designed to advance the story rather than just fill a plate. This is contemporary Vietnamese fine dining inside a sleek room of black granite tables and a kitchen counter, part of a larger compound that also runs a whisky bar and a grill next door. The chef earned a Michelin star weaving traditional Vietnamese recipes into something more theatrical, without losing the plot.
The awards strongest first
- Michelin Guide 1 Star
One number, weighted & current 86
How we scoreThe dishes from the writeups
Tasting menu only. The dishes change too often to pin down.
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