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A Roman-style pizzeria transplanted to Milan, where the thin, wide rounds come in at 160 grams of dough, light enough that a second slice feels less like a dare. The room is small and loud in that companionable way. Supplì are the move to start, and the wine list runs longer than you'd expect. It lands on the 50 Top Pizza Italy list, which tracks.
The awards strongest first
- 50 Top Pizza #57 · 50 Top Pizza Italy
- 50 Top Pizza 2026 · One to Watch · 50 Top Pizza Italy Special Awards
One number, weighted & current 69
How we scoreThe dishes from the writeups
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Marinara in salsa verde
“Among the recommended ones are definitely the iconic Marinara in Salsa Verde, the Boscaiola and the 4 Formaggi + 1”
50 Top Pizza, 2026 -
Boscaiola
“Among the recommended ones are definitely the iconic Marinara in Salsa Verde, the Boscaiola and the 4 Formaggi + 1”
50 Top Pizza, 2026 -
4 Formaggi + 1
“Among the recommended ones are definitely the iconic Marinara in Salsa Verde, the Boscaiola and the 4 Formaggi + 1”
50 Top Pizza, 2026 -
Pain au chocolat with zabaione
“the Pain Au Chocolat with Zabaione and the Colomba Pasquale with Seasonal Fruit are among those worth trying”
50 Top Pizza, 2026
Reviews
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The neighbors closest first
- Berberè Eat · 65
- L’île Douce French Bakery Eat · 73
- Porcobrado Tuscan Eat · 72
- Ratanà Milanese Italian Eat · 78
- Octavius Bar Drink · 64
- Pandenus Modern Pizzeria Drink · 57
- Waby Contemporary Japanese Eat · 69
- IYO Kaiseki Kaiseki Japanese Eat · 91
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