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The counter seats twelve, and the chef shaped the room after the traditional townhouses of Kyoto, which tells you something about the attention at work here. Hiroki is an omakase spot in Fishtown where around twenty courses move from delicate snacks through grilled fish and wagyu to a nigiri sequence that builds in intensity as it goes. Book the counter, not a table, and consider the sake pairing if you want a tour through several styles.
The awards strongest first
- AAA Four Diamonds
- Michelin Guide Selected Restaurant
One number, weighted & current 81
How we scoreThe dishes from the writeups
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Firefly squid
“You can expect around 20 courses, starting with delicate snacks like firefly squid and Japanese snow crab, followed by grilled black cod and red miso wagyu.”
Michelin Guide -
Grilled black cod
“You can expect around 20 courses, starting with delicate snacks like firefly squid and Japanese snow crab, followed by grilled black cod and red miso wagyu.”
Michelin Guide -
Red miso wagyu
“You can expect around 20 courses, starting with delicate snacks like firefly squid and Japanese snow crab, followed by grilled black cod and red miso wagyu.”
Michelin Guide -
Japanese snow crab
“You can expect around 20 courses, starting with delicate snacks like firefly squid and Japanese snow crab, followed by grilled black cod and red miso wagyu.”
Michelin Guide
Reviews
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The neighbors closest first
- Wm. Mulherin’s Hotel Stay · 73
- Liberty Kitchen Eat · 18
- Lokal Hotel Fishtown Stay · 73
- Pizzeria Beddia Pizzeria Eat · 87
- Bar Palmina Eat · 54
- El Chingon Eat · 18
- Middle Child Clubhouse Whimsical American Drink · 84
- Laser Wolf Middle Eastern Eat · 76
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