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LAUBURU
Basque
The awards strongest first
- Michelin Guide Bib Gourmand
One number, weighted & current 74
How we scoreThe dishes from the writeups
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Pâté
“Chef Sakurai places pork dishes front and centre: pâté and pig’s-head terrine as appetisers, boudin noir as a main dish.”
Michelin Guide -
Pig's-head terrine
“Chef Sakurai places pork dishes front and centre: pâté and pig’s-head terrine as appetisers, boudin noir as a main dish.”
Michelin Guide -
Boudin noir
“Chef Sakurai places pork dishes front and centre: pâté and pig’s-head terrine as appetisers, boudin noir as a main dish.”
Michelin Guide
Reviews
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The neighbors closest first
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- 4000 Chinese Restaurant Chinese Eat · 76
- L’Effervescence French Eat · 96
- Nishiazabu Sushi Shin Sushi Eat · 89
- Kappo Ryu Japanese Eat · 69
- Sudachi Japanese Eat · 69
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