-
Le Taillevent
Classic French
The crêpes Suzette still get flambéed tableside, Grand Marnier first, then cognac, which tells you everything about what Le Taillevent is. This is classic French fine dining in a 19th-century mansion off the Champs-Élysées, the kind of room where a meat trolley arrives like a formal procession. The chef holds two Michelin stars, and the wine list runs thick enough to qualify as literature.
The awards strongest first
- Michelin Guide 2 Stars
- The 50 The 50 Discovery
One number, weighted & current 89
How we scoreThe dishes from the writeups
-
Crêpes suzette
“the classic crêpes Suzette, flambéed first with Grand Marnier and then with cognac”
Michelin Guide
Reviews
Sign in to write a review.
No reviews yet
Reviews never count toward the Eat Score.
The neighbors closest first
- Monsieur George Stay · 81
- Hotel Balzac Paris Stay · 89
- Helen Seafood Eat · 69
- Norman Stay · 81
- Pierre Gagnaire Modern French Eat · 93
- Les 110 de Taillevent Traditional French Eat · 69
- Hôtel Lancaster Paris Stay · 89
- Le Royal Monceau - Raffles Paris Stay · 90
Something wrong with this entry? Tell us. Closed, moved, miscategorized: we want to know.