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Le temps moelleux
French
Decorative plates made by the chef's mother line the all-white dining room of this basement French prix fixe restaurant in Akasaka, each one painted with motifs drawn from a shared love of food and Kenji Miyazawa's poetry. The chef trained in France and builds a new themed menu each month, complete with hand-drawn illustrations that arrive at the table before the food does. Whimsical without being precious.
The awards strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we scoreThe dishes from the writeups
Tasting menu only. The dishes change too often to pin down.
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The neighbors closest first
- Filemone Italian Eat · 69
- Lyla French Eat · 69
- Edomae Sushi Hanabusa Edo-style Sushi Eat · 86
- Nogizaka Shin Japanese Eat · 90
- Akasaka Kikunoi Japanese Eat · 91
- COMME À LA MAISON Southwestern French Mediterranean Eat · 69
- Sushi Miura Kyoto Eat · 86
- Wakiya Nouvelle Chinese Eat · 69
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