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A 13-room hotel set on five acres of parkland in the hills above Bidart, conceived by two brothers, one a savory chef and one a pastry chef, which explains why the restaurant pulls as hard as the view. The rooms are handsome and modern, the outdoor pool is genuinely peaceful, and the Michelin Guide awarded it a Key. The French Basque country around it does the rest.
One honor, in evidence:
The record strongest first
- Michelin Guide 1 Key
One number, weighted & current 80
How we score
Nearby in the record closest first
- Briketenia Basque Eat · 87
- Brikéténia Stay · 74
- Yaoya Do · 79
- Getaria Basque Eat · 69
- Café du Fronton Spanish Eat · 79
- Villa Anvers Stay · 79
- Le Café d’en bas Basque Eat · 79
- Ezkia Basque Eat · 69
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