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A wall draped in wool offcuts from Norwegian folk costumes sets the tone before a single plate arrives. Maaemo is a three-Michelin-star tasting menu restaurant where the open kitchen is lit like a stage and the menu is a surprise from start to finish. Langoustine grilled over embers, dry-aged reindeer, petits fours in a speakeasy lounge: the kitchen speaks in a distinctly Norwegian dialect, and the room is very much in on the drama.
The awards strongest first
- Michelin Guide 3 Stars
- White Guide Global Masters Level · White Guide
- The 50 The 50 Discovery
One number, weighted & current 96
How we scoreThe dishes from the writeups
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Dry-aged reindeer
Michelin Guide -
Langoustine roasted in pine butter
“Dishes like langoustine roasted in pine butter helped put it on the map.”
The 50
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