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Marc Fosh
Modern Mediterranean
Inside a 17th-century seminary turned boutique hotel, Marc Fosh runs a Michelin-starred restaurant that manages to feel calm rather than precious, all white walls, natural light, and a patio that softens the formality. The chef, the first British cook to earn a Michelin star in Spain, keeps his focus on seasonal Mediterranean ingredients, many grown on the restaurant's own farm. Menus run from a weekday lunch to a full tasting format.
One honor, in evidence:
The record strongest first
- Michelin Guide 1 Star
One number, weighted & current 86
How we score
Nearby in the record closest first
- La Bodeguilla Spanish Eat · 69
- Dangerous Water Cocktail Bar Drink · 50
- Bless Hotel Ibiza Stay · 91
- Bàrbar Mediterranean Eat · 69
- La Vieja by Jonay Hernández Canarian Spanish Eat · 69
- Quadrat Mediterranean Eat · 69
- Santa Chiara Eat · 66
- Adrián Quetglas Modern Mediterranean Eat · 69
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