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  1. Marc Fosh

    Modern Mediterranean

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    Inside a 17th-century seminary turned boutique hotel, Marc Fosh runs a Michelin-starred restaurant that manages to feel calm rather than precious, all white walls, natural light, and a patio that softens the formality. The chef, the first British cook to earn a Michelin star in Spain, keeps his focus on seasonal Mediterranean ingredients, many grown on the restaurant's own farm. Menus run from a weekday lunch to a full tasting format.

    The awards strongest first

    One number, weighted & current 86

    How we score

    The dishes from the writeups

    • Conill amb Cargols

      “We loved the mini oven-baked “Conill amb Cargols” stew, with snails, rabbit, parsley purée and potato.”

      Michelin Guide

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    Address
    De la Missió 7, Palma, Balearic Islands 07003, Spain · Palma
    Hours

    Closed now, opens Thu 1 PM

    • Monday Closed
    • Tuesday 1 PM to 2:30 PM 7:30 PM to 9 PM
    • Wednesday Today 1 PM to 2:30 PM 7:30 PM to 9 PM
    • Thursday 1 PM to 2:30 PM 7:30 PM to 9 PM
    • Friday 1 PM to 2:30 PM 7:30 PM to 9 PM
    • Saturday 1 PM to 2:30 PM 7:30 PM to 9 PM
    • Sunday Closed
    Phone
    +34 971 72 01 14
    Reserve
    Make a reservation
    Online
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Eat Score

The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

    How we score →

    Drink Score

    The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

      How we score →

      Stay Score

      Four fifths of the score is the awards it's won, weighted by who gave them: a Michelin Key outweighs a listicle. The last fifth is where it is: the ranked places to eat and things to do around it, and how safe the country is. When you sort by what's nearby, distance from you changes the order, never the score.

        How we score →

        Do Score

        The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

          How we score →

          Best Place Score

          The Best Place Score rates the area around a point, not any one place. The places are 60% of it: the best of what's within reach, weighed by distance. The setting is the other 40%: how life goes in that country (how people rate their own lives, how long and how well they live, how safe they are) and what it's like right there (the air, and the weather). If the score looks low, we probably haven't found enough critics out here yet.