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Mondieu
Belgian French
A former cloister with a terrace looking out over the polders, Mondieu is a relaxed bistro where you build your own two- or three-course menu from a short list of Belgian French classics. Shrimp fritters, coq au vin, lemon sole with herb emulsion: the cooking is straightforward and unfussy, which feels like a conscious decision rather than an oversight. The kind of place that earns its keep by not trying too hard.
The awards strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we scoreThe dishes from the writeups
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Fresh shrimp fritters
“Fresh shrimp fritters, a coq au vin in a heroically wondrous sauce or lemon sole that is subtly underscored by an emulsion of green herbs: such are some of the authentic dishes, blessedly free of superfluous fancy frills you may taste here.”
Michelin Guide -
Coq au vin
“Fresh shrimp fritters, a coq au vin in a heroically wondrous sauce or lemon sole that is subtly underscored by an emulsion of green herbs: such are some of the authentic dishes, blessedly free of superfluous fancy frills you may taste here.”
Michelin Guide -
Lemon sole
“Fresh shrimp fritters, a coq au vin in a heroically wondrous sauce or lemon sole that is subtly underscored by an emulsion of green herbs: such are some of the authentic dishes, blessedly free of superfluous fancy frills you may taste here.”
Michelin Guide
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The neighbors closest first
- De Kokkel Classic Belgian Eat · 69
- Mare Nostrum Do · 79
- Carcasse Steakhouse Eat · 89
- Julia Fish & Oysterbar Seafood Eat · 69
- Boîte Eat · 69
- Julia Seafood Eat · 79
- Olijfboom Franco-Belgian French Eat · 74
- Noek Eat · 79
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