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Nudibranch
Contemporary
Matthew Lee and Jeff Kim's East Village restaurant marries Asian techniques with Spanish flourishes, serving dainty portions meant for sharing. Fried frog legs with galangal and lemongrass, crisp dry-aged branzino, and masala chai tres leches cake demonstrate their confident hand.
- Michelin Guide
- Selected Restaurant
- Esquire
- 2022 · #20 · The Best New Restaurants in America