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Osteria del 36
Emilian
The name comes from an old-school tradition of selling wine for 36 cents a litre, and the spirit of that transaction, good things at fair prices, still seems to be the point. This Parma osteria serves Emilian classics with the occasional contemporary detour, and the wine list is the kind that someone clearly thought hard about, built to move alongside the food rather than show off beside it.
The awards strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we scoreThe dishes from the writeups
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Crispy loin of rabbit
“as in the crispy loin of rabbit with Prosciutto di Parma, cream of onions, carrots and cardoncelli mushrooms”
Michelin Guide
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The neighbors closest first
- Parizzi Eat · 69
- Meltemi Seafood Eat · 69
- Brisla Trattoria Contemporary Trattoria Eat · 74
- Entrée Neapolitan Pizzeria Eat · 66
- Passione e Tradizione Neapolitan Pizzeria Eat · 66
- Cocchi Emilian Eat · 69
- Inkiostro Creative Italian Eat · 86
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