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  1. Poole's

    Southern

    Save to a list Write a review On the Way Around

    The horseshoe counters at Poole's have been around forever, and the regulars at them look like they have too. It's a Southern dinner spot in a space that's part classic diner, part reclaimed warehouse next door, and the menu leans into the region without making a fuss about it. The tomato pie and the mac and cheese are the things people can't stop talking about, and the slow shrimp suggests the kitchen is in no hurry, which is a compliment.

    The awards strongest first

    One number, weighted & current 78

    How we score

    The dishes from the writeups

    • Roasted chicken

      “Roasted chicken is a fixture, as is the pimento cheese starter.”

      AAA
    • Pimento cheese

      “Roasted chicken is a fixture, as is the pimento cheese starter.”

      AAA
    • Mac and cheese

      “The mac and cheese, rich and golden with a brûléed crust, is legendary, deservedly so.”

      AAA
    • Tomato pie

      “Must-orders include tomato pie and North Carolina slow shrimp, and when they insist you try a side of their mac and cheese, listen to them.”

      Michelin Guide

    Save to a list Write a review On the Way What's Around
    Address
    428 S. McDowell St., Raleigh, NC · Raleigh
    Hours

    Closed now, opens 5 PM

    • Monday 5 PM to 10 PM
    • Tuesday 5 PM to 10 PM
    • Wednesday Today 5 PM to 10 PM
    • Thursday 5 PM to 10 PM
    • Friday 5 PM to 11 PM
    • Saturday 5 PM to 11 PM
    • Sunday 5 PM to 10 PM
    Phone
    +19198324477
    Reserve
    OpenTable
    Online
    WebsiteInstagram

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Eat Score

The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

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    Drink Score

    The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

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      Stay Score

      Four fifths of the score is the awards it's won, weighted by who gave them: a Michelin Key outweighs a listicle. The last fifth is where it is: the ranked places to eat and things to do around it, and how safe the country is. When you sort by what's nearby, distance from you changes the order, never the score.

        How we score →

        Do Score

        The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

          How we score →

          Best Place Score

          The Best Place Score rates the area around a point, not any one place. The places are 60% of it: the best of what's within reach, weighed by distance. The setting is the other 40%: how life goes in that country (how people rate their own lives, how long and how well they live, how safe they are) and what it's like right there (the air, and the weather). If the score looks low, we probably haven't found enough critics out here yet.