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Wood-fired pizzas rotate with the season at this Italian-American restaurant on a tree-lined stretch of Winter Park, where vaulted ceilings, exposed brick, and caramel leather booths make the room feel like someone spent real money on "rustic." The kitchen leans heavily on the pizza oven, and the toppings tend toward the unexpected. A Michelin Selected restaurant, it pulls a reliably well-dressed crowd that fills the central bar as steadily as the booths.
The awards strongest first
- Michelin Guide Selected Restaurant
- Time Out The 20 best restaurants in Orlando
- Eater The 38 Best Restaurants in Orlando
One number, weighted & current 81
How we scoreThe dishes from the writeups
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Crispy pumpkin arancini
“Start with crispy pumpkin arancini, enriched by celery root and apple mostardo.”
Michelin Guide -
Oak-roasted duck breast
“The menu, naturally, is seasonally directed and combines McGlamery’s love for wood-fired foods and pasta, like oak-roasted duck breast and rustic whole branzino.”
Eater -
Tiramisu
“End with a bit of sweet—there's no going wrong with a classic tiramisu, gelato or sorbet.”
Michelin Guide
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