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Restaurant Allen
French-accented New American
A sourcing map tucked into the menu traces where the season's ingredients come from, which tells you exactly what kind of fine dining restaurant this is. Chef Hyun-min Suh builds contemporary, French-inflected tasting menus around local produce, and a two-Michelin-star kitchen is visible through the pass. The makgeolli-yeast sourdough, with its crackling crust, arrives early and sets the tone for cooking that is precise without being cold.
One honor, in evidence:
The record strongest first
- Michelin Guide 2 Stars
One number, weighted & current 89
How we scoreThe dishes from the writeups
- Makgeolli-yeast sourdough Michelin Guide
Nearby in the record closest first
- Josun Palace, Seoul Gangnam Stay · 91
- Eatanic Garden Korean Contemporary Eat · 91
- Chaconne Contemporary French Eat · 69
- Hotel Cappuccino Stay · 74
- PERIGEE Contemporary Italian Eat · 69
- Oegojip Seolleongtang Korean Eat · 69
- KIHEI Coffee Eat · 65
- Bongmilga Korean Eat · 69
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