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Fewer than 20 covers behind a quietly elegant facade near the Place de la Bastille, this intimate creative tasting-menu restaurant holds a Michelin star under a chef whose earlier years were spent in the kitchens of Akrame Benallal and Jean-François Piège. A single set menu arrives course by course, built around seasonal produce and a recurring balance of roasted and bright acidic notes that keeps the food from ever feeling heavy.
One honor, in evidence:
The record strongest first
- Michelin Guide 1 Star
One number, weighted & current 86
How we scoreThe dishes from the writeups
- Pollack with amaranth seeds Michelin Guide
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- L'Ambroisie Classic French Eat · 89
- MieMie Bakery Eat · 79
- Maria Loca Drink · 64
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