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A glass of cava appears in your hand before you've found your seat, which tells you most of what you need to know about Sa Taula. This tiny contemporary restaurant in the Gros district seats ten guests at most, all eating together, with the two chefs simultaneously cooking, serving, and chatting across the room. One surprise menu, drinks included, ingredients from small local producers. Dinner party energy, without the obligation to bring anything.
One honor, in evidence:
The record strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we scoreThe dishes from the writeups
Tasting menu only. The dishes change too often to put on record.
Nearby in the record closest first
- Alboka Contemporary Basque Eat · 69
- Bergara Basque Eat · 69
- Zelai Txiki Basque Eat · 69
- Ikaitz Basque Eat · 69
- Bruno Oteiza Mexican Fusion Basque Eat · 69
- Mirador de Ulía Eat · 69
- Artean Barra Abierta Peruvian-influenced Basque Eat · 69
- Sua.Muka Basque Spanish Eat · 69
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