1. Sepia

    New American

    A former print shop on Jefferson Street holds a dining room where exposed brick and floor-to-ceiling wine racks frame Chef Andrew Zimmerman's restless intelligence. His brioche with black truffle and leek velouté, his sablefish with barbecue spice and smoked apple, suggest a cook equally at home in Southeast Asia, Korea, and the American South.

    AAA
    Four Diamonds
    Michelin Guide
    1 Star
    James Beard Awards
    2023 · Nominee · Outstanding Hospitality
    Wine Enthusiast
    The Wine Restaurant Hall of Fame
    The Banchets
    2025 · Nominee · Bar of the Year
    Address
    123 N Jefferson St, Chicago, IL · Chicago
    Reserve
    OpenTable
    Online
    Website
    On the Way What's Around

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