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What A Chicken
Mexican
The smoke smell hits before you open the door, which is a good sign. This Petaluma counter-service spot turns out flame-roasted pollo asado marinated in adobo, with a cold salsa bar that does a lot of work, especially a black salsa built from scorched chiles. The San Francisco Chronicle named it one of the Bay Area's best Mexican restaurants. Bring cash for a four-piece plate and leave room for the handmade corn tortillas.
The awards strongest first
- San Francisco Chronicle Best Mexican restaurants in the Bay Area
One number, weighted & current 65
How we scoreThe dishes from the writeups
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Pollo asado
“What A Chicken in Petaluma excels at pollo asado, flame-roasted birds marinated in a spicy adobo.”
San Francisco Chronicle
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