1. A modest ramen counter where the tonkotsu broth simmers with the patience of obsession, yielding a creamy, umami-dense bowl that justifies the inevitable wait outside. Noodles are pulled and cooked to order; toppings—silky chashu, jammy egg, bamboo—arrive precisely placed. No reservations means lines, but the cooking speaks for itself.

    Michelin Guide
    Selected Restaurant

    Address
    4185 R. Drolet, Montréal, QC · Montréal
    Online
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