The Top 99 Places to Eat Near Qu Lang Yuan
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Rank 1. Gastro Esthetics at DaDong
Contemporary Chinese
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Rank 3. Trb Hutong
Contemporary French
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Rank 4. King's Joy
Vegetarian
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Rank 5. Fu Chun Ju
Cantonese
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A restored courtyard mansion in a Beijing hutong, with high ceilings and a view that shifts through the seasons. This is a Michelin-starred dining room built around traditional Beijing cooking given a careful modern rethink. The Peking duck, fired over jujube wood and served three ways, is the anchor, but the kitchen ranges further than that. Beijing-themed cocktails round out a meal that takes the city's culinary past seriously without turning it into a museum.
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Rank 7. Zijin Mansion
Cantonese
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Rank 8. Pang Mei Noodles (Xiang'er Hutong)
Chongqing-style Noodles
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Rank 9. Bao Bao Hao
Cantonese
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Rank 10. Lei Garden (Jinbao Tower)
Cantonese
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Rank 12. Jing
Basque
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Rank 13. Zhiguan Courtyard
Liaoning Chinese
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Rank 15. Lamdre
Vegan
A pitched-roof skylight fills the minimalist dining room with natural light, and the handpicked ceramics suggest you're somewhere that has thought carefully about everything. Lamdre is a fine-dining vegan restaurant in Sanlitun holding two Michelin stars and a spot on Asia's 50 Best list, where a seasonally changing menu draws on China's regional traditions and the chef's research trips into the country's lesser-known ingredients. The name comes from Tibetan Buddhism, which tells you the vibe isn't purely culinary.
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Rank 18. Shanghai Cuisine
Shanghainese
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Rank 19. Chao Shang Chao (Chaoyang)
Chaozhou Cantonese
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Rank 21. The House of Dynasties
Cantonese
Seven private dining rooms, each named after a Chinese dynasty, ring the main hall at this Cantonese restaurant on the fourth floor of Rosewood Beijing. The kitchen holds a Michelin star and runs on a philosophy of restraint, letting the ingredient lead rather than the technique. The pastry course, a molten jackfruit number the chef has been refining for years, tends to stay with people.
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Rank 23. Brasserie 1893
Contemporary French
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Rank 24. Seventh Son
Cantonese
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Rank 26. Lu Shang Lu
Shandong
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Rank 27. Zhong
Huaiyang
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The Salvo brothers set up a Neapolitan pizzeria in Beijing and, somewhere along the way, made it a serious reference point for the form across Asia. The dough is soft and properly blistered, the crust light enough to suggest restraint but satisfying enough to suggest experience. Classic pies lean into tradition without apology; a few contemporary options show the kitchen hasn't stopped thinking. Pasta is on too, and the room is spacious and wine-lined, the service polished without stiffness.
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Rank 29. Mingyuan Restaurant
Beijing
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Rank 30. Jingji
Beijing
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Rank 31. Giada Garden
Northern Italian
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Rank 32. Cai Yi Xuan
Cantonese
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Rank 35. MO Jasmine
Beijing
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Rank 36. Lu Style (Anding Road)
Shandong
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Rank 38. Rong Pao
Sichuan
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Rank 40. Furong
Hunanese
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Rank 41. Chao Shang Chao (Xicheng)
Chao Zhou
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Rank 42. In Love (Gongti East Road)
Hunanese
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Rank 43. Lao Chuan Ban
Sichuan
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Rank 44. Char (South Sanlitun Road)
Steakhouse
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Rank 45. Fu Man Yuan (Xinyuanli)
Beijing
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Rank 46. 1949 - Duck de Chine
Cantonese
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Rank 48. Huaiyang Fu (Dongcheng)
Huaiyang
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Rank 49. Xin Ming Yuen
Cantonese
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Rank 51. My Soup
Cantonese
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Rank 52. Bao Yuan
Dumplings
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Rank 54. Xiang Lin Tian Xia
Hunanese
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Rank 58. Yibin
Sichuan
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Rank 59. Amico BJ
Japanese-influenced Italian
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Rank 60. Yu Hua Tai (Xicheng)
Huaiyang
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Rank 61. Rive Gauche
Contemporary French
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Rank 62. Hong 0871
Yunnanese
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Rank 64. Country Kitchen
Beijing
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Rank 65. Beef & Dumplings (Chaoyang)
Dumplings
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Rank 69. Mio
Italian
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Rank 71. Les Morilles
Modern French
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Rank 72. Yan Garden by Chef Fei
Chao Zhou
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Rank 75. L. Bodhi (Guanghua Road)
Vegetarian
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Rank 76. Jin Cai Xuan
Cantonese
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Rank 77. Huai Xiang Guo Se
Huaiyang
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Rank 78. Ji Chuan
Sichuan
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Rank 80. Tong Chun Yuan
Jiangzhe
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Rank 82. Maison Flo
French
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Rank 83. Chef 1996
Modern Si Chuanese
Pork sliced thin enough to hold up to the light is the calling card here, a modern Sichuan restaurant in Chaoyang where the chef, a native of Emei, treats the cuisine's famously layered heat as a palette rather than a blunt instrument. The room draws a crowd that takes its Sichuan seriously, and the kitchen obliges with food that is fiery and precise in equal measure. It holds a spot in the Michelin Guide.
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Rank 84. La Chansonnière
Contemporary French
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Rank 85. Ladychai
Noodles
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Rank 86. Jing Hua Lou
Beijing
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Rank 87. Jia (Chaoyang)
Cantonese
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Rank 88. Qiao Dong Bei (Dongcheng)
Dongbei Chinese
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Rank 89. Tan
Sichuan
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Rank 91. Everlasting Happiness
Hunanese
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Rank 92. La Roba
Yunnanese
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Rank 95. Yue Jie (Qi Yang Road)
Cantonese
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Rank 96. Fujian Restaurant
Fujian
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Rank 97. Héritage East
Contemporary Chinese
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Rank 98. Hong Fan Qie (Yuyuantan South Road)
Hubei Chinese
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Rank 99. Blackswan
French Contemporary