The Top 100 Places to Eat Near The Red-eyed crab
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Rank 1. The Red-eyed crab
Seafood
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- The New York Times The Restaurant List
- Esquire #38 · The Best New Restaurants in America
- NJ.com #74 · New Jersey’s 99 greatest restaurants, ranked
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Rank 3. Rick's Seafood
Seafood
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Rank 4. Louisa's
Seafood
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Rank 10. Dock's Oyster House
Historic Seafood
- NJ.com #86 · New Jersey’s 99 greatest restaurants, ranked
- Eater The Essential Restaurants of Atlantic City
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Rank 12. Cafe 2825
American Italian
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Rank 13. Setaara
Afghan-French Middle Eastern
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Rank 15. Knife & Fork Inn
Steakhouse
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Rank 16. Tony's Baltimore Grill
Dive Bar
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Rank 17. Bardea Food & Drink
Innovative Italian
- USA Today Restaurants of the Year
- James Beard Awards 2025 · Semifinalist · Best Chef: Mid-Atlantic · Antimo DiMeo
- James Beard Awards 2022 · Semifinalist · Best Chef: Mid-Atlantic · Antimo DiMeo
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Rank 18. Chef Vola's
American Italian
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Rank 19. Royal Sushi & Izakaya
Japanese
Windowless, walk-in only, and usually packed, this South Philly izakaya earned a James Beard Award for Best Chef: Mid-Atlantic and a Michelin Bib Gourmand without ever taking a reservation. The menu roams confidently from raw to fried to grilled, cod skin crisped to a chip, chirashi bowls stacked with caviar and ikura. Regulars who know the right people find their way to the omakase counter tucked in the back, which is its own argument for becoming a regular.
- James Beard Awards 2026 · Winner · Best Chef: Mid-Atlantic · Jesse Ito
- James Beard Awards 2022 · Nominee · Best Chef: Mid-Atlantic · Jesse Ito
- James Beard Awards 2025 · Nominee · Best Chef: Mid-Atlantic · Jesse Ito
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Rank 23. Kelsey's
Southern
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Rank 24. Mawn
Cambodian Noodles
- James Beard Awards 2025 · Winner · Emerging Chef · Phila Lorn
- Food & Wine Phila Lorn · Best New Chefs
- The New York Times Banh Chow Salad · The Best Restaurant Dishes We Ate Across the U.S.
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Rank 25. Machine Shop
French Bakery
- The Infatuation Our Favorite Bakeries In The Country Right Now
- The New York Times 22 of the Best Bakeries Across the U.S. Right Now
- Eater The Best New Restaurants in America
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Rank 28. South Philly Barbacoa
Mexican
- James Beard Awards 2022 · Winner · Best Chef: Mid-Atlantic · Cristina Martinez
- Eater The All-Time Eater 38
- The New York Times The 25 Best Restaurants in Philadelphia Right Now
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Rank 30. Il Mulino
Italian
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Rank 31. Kuro
Modern Japanese
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Rank 33. El Chingon
Puebla-style Mexican
The cemitas, Puebla-style sandwiches on sesame-seeded buns baked in-house, are what anchor this colorful South Philly Mexican restaurant. Bring friends and a strategy, because the menu rewards sharing, and skipping the lacy griddled flour tortillas would be a regrettable act of self-sabotage. The chef earned a James Beard semifinalist nod and a Michelin Bib Gourmand, plus a spot on the New York Times restaurant list, which is a lot of hardware for a tight little room.
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Rank 35. River Twice
New American
The small tables at this modern New American restaurant come fitted with little drawers for your cutlery, which tells you something about how seriously things are taken here. Chef Randy Rucker runs a monthly multicourse tasting menu with a seafood lean and a French-Japanese sensibility, all from local ingredients. Counter seats face the kitchen. A James Beard semifinalist, and the floor-to-ceiling corner windows make the room feel like a decent consolation prize.
- Michelin Guide Selected Restaurant
- The New York Times The 25 Best Restaurants in Philadelphia Right Now
- Philadelphia Magazine #22 · 50 Best Restaurants in Philadelphia
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Rank 38. Laurel
American French
- AAA Four Diamonds
- Philadelphia Magazine #34 · 50 Best Restaurants in Philadelphia
- Eater The 38 Best Restaurants in Philadelphia
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Rank 39. Mish Mish
Mediterranean
A corner spot on East Passyunk with awnings, a few sidewalk tables, and a spare interior that somehow feels warmer than it looks. Mish Mish is a vegetable-forward Mediterranean small-plates restaurant run by a former food writer who traded criticism for a kitchen, which tracks. The menu leans shareable, smoke and char doing most of the talking. The New York Times named it among Philadelphia's 25 best restaurants right now.
- Michelin Guide Selected Restaurant
- The New York Times The 25 Best Restaurants in Philadelphia Right Now
- Philadelphia Magazine #33 · 50 Best Restaurants in Philadelphia
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Rank 40. Ambra
Italian
One communal table, four kitchen seats, and a tasting menu that runs three hours minimum, because the team is not in a hurry and neither should you be. Ambra is high-end Italian tasting, with house-made pasta, warm focaccia, and a beverage pairing that isn't optional. The New York Times named it among Philly's 25 best, and Philadelphia Magazine put it at number four on their annual list.
- Michelin Guide Selected Restaurant
- Philadelphia Magazine #4 · 50 Best Restaurants in Philadelphia
- The New York Times The 25 Best Restaurants in Philadelphia Right Now
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Rank 41. Gabriella's Vietnam
Authentic Vietnamese
- The New York Times The Restaurant List
- The New York Times The 25 Best Restaurants in Philadelphia Right Now
- Eater The 38 Best Restaurants in Philadelphia
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- The Philadelphia Inquirer The 76
- James Beard Awards 2026 · Semifinalist · Best Chef: Mid-Atlantic · Russ Cowan
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Rank 43. Little Fish
Asian-Influenced Seafood
- Philadelphia Magazine #38 · 50 Best Restaurants in Philadelphia
- Eater The 38 Best Restaurants in Philadelphia
- James Beard Awards 2025 · Semifinalist · Outstanding Hospitality
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- Philadelphia Magazine #20 · 50 Best Restaurants in Philadelphia
- Eater The 38 Best Restaurants in Philadelphia
- James Beard Awards 2024 · Semifinalist · Best Chef: Mid-Atlantic · Dane DeMarco
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Rank 45. Fiorella
Italian
The dirty pasta water martini has its own Esquire listing, which tells you something about how Fiorella operates. This South Philly pasta spot, a Michelin Bib Gourmand, runs a short, handmade menu out of what used to be a three-generation butcher shop. Marc Vetri's name is on it, the room is small, and the cacio e pepe is the kind that makes you stop talking mid-sentence.
- Esquire Dirty Pasta Water Martini · The Best Martinis in America
- Michelin Guide Bib Gourmand
- The New York Times The 25 Best Restaurants in Philadelphia Right Now
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Rank 46. Angelo's
Pizza
The line wraps around the corner off Palumbo Park at any hour, which tells you what you need to know before you even smell the place. Angelo's is a cash-only, no-seating slice shop and cheesesteak counter in South Philly, meaning you'll be eating on a bench or a curb like everyone else. The Michelin Guide gave it a Bib Gourmand, which the sesame-seed hoagies loaded with Cooper Sharp do nothing to contradict.
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- NJ.com #72 · New Jersey’s 99 greatest restaurants, ranked
- Philadelphia Magazine #24 · 50 Best Restaurants in Philadelphia
- James Beard Awards 2022 · Semifinalist · Best Chef: Mid-Atlantic · Joey Baldino
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- James Beard Awards 2023 · Semifinalist · Outstanding Chef · Shigeru Fukuyoshi
- NJ.com #61 · New Jersey’s 99 greatest restaurants, ranked
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Rank 50. Irwin's
Sicilian
- Bon Appétit America's Best New Restaurants
- Esquire #11 · The Best New Restaurants in America
- Philadelphia Magazine #26 · 50 Best Restaurants in Philadelphia
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Rank 53. Famous 4th Street Delicatessen
Deli American
The corned beef and pastrami sandwiches here are the kind that require a game plan before you pick them up. This old-school Jewish deli in Queen Village has been feeding Philadelphia for as long as anyone can remember, with a menu that runs from Reubens and smoked fish to cheesesteaks and a full breakfast. The Michelin Guide awarded it a Bib Gourmand, which tracks. Come hungry and do not make afternoon plans.
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Purple walls, tatami tables on one side, and a menu that has no interest in what everyone else is doing right now. Roxanne is a small creative restaurant in South Philly where the chef named the place after her mother and mostly just wants to cook. The dishes are few and the seasoning is confident, duck arriving with a wedge of Stilton as if that were always the plan. It probably was.
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Rank 56. Southwark
Italian Mediterranean
Botanical prints on pale walls, a red brick patio out back, and an Italian Mediterranean restaurant that treats a seasonal wine list as seriously as the kitchen treats pasta. The bucatini and the clams suggest the Mediterranean mindset is more than decorative. Queen Village locals who know their way around a wine list fill the bar up front while the dining room stays unhurried.
- Michelin Guide Selected Restaurant
- Philadelphia Magazine 2025 · Best Sommelier · Best of Philly · Jamie Harrison Rubin
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Rank 58. Bricco Coal Fired Pizza
Coal-fired Pizza
The coal-fired oven sits at the center of the room like the point it's trying to make, and the point is a New York-style pie with deep Italian roots cooked the way early immigrants did it, because wood was too expensive. This is a comfortable, full-service pizza spot with appetizers, a solid wine list, and a menu that ranges well past margherita territory. Ranked 31st on 50 Top Pizza USA.
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- James Beard Awards 2023 · Semifinalist · Outstanding Bakery
- The Philadelphia Inquirer The 76
- Philadelphia Magazine Asparagus-Fennel Danish · Most Memorable Bites
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Six days a week it's a neighborhood bakery slinging coffee and doughnuts in South Philly. On Friday nights, The Bakery quietly pivots to "secret dinners," turning out a short, rotating menu of tall, square pizzas on soft, airy dough with a crackery undercarriage. Seats are few, the menu changes, and the whole operation feels more like eating at a friend's place than a restaurant. Arrive early, or just arrive flexible.
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- Bon Appétit America's Best New Restaurants
- The Philadelphia Inquirer The 76
- James Beard Awards 2023 · Semifinalist · Best New Restaurant
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Rank 68. Isgro Pastries
Bakery
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- Philadelphia Magazine The Philly 15
- Philadelphia Magazine 2025 · Best New Wine Bar · Best of Philly
- The Infatuation #7 · Philadelphia’s Best New Restaurants
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Rank 76. Kampar Philly
Malaysian
- Punch Best New Bartenders · Sam Pritchard
- Philadelphia Magazine #8 · 50 Best Restaurants in Philadelphia
- James Beard Awards 2025 · Semifinalist · Best New Bar
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- The Philadelphia Inquirer The 76
- The Philadelphia Inquirer Burger · The best dishes Craig LaBan ate
- The Philadelphia Inquirer Absinthe Ice Cream · The best dishes Craig LaBan ate
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