Tuesday, September 1, 2026

The Top 100 Restaurants Near Ho Chu Yuan



  1. Rank 3. Garden.V

    Zhejiang









  2. Rank 11. Jun

    Japanese




  3. Rank 14. Yummy

    Taiwanese



  4. Rank 16. TAIVII

    Contemporary Taiwanese





  5. Rank 20. Cat House

    Chinese Noodles



  6. Rank 22. Tang Ming

    Taiwanese



  7. Rank 24. Shan Guo Tang

    Vegetarian Taiwanese


  8. Rank 25. Yeh Shu

    Taiwanese


  9. Rank 26. Monsoon

    Hakkanese Vegetarian







  10. Rank 32. Yi Hsuan

    Taiwanese


  11. Rank 33. Chuan Fu

    Wagyu Japanese


  12. Rank 34. SABI

    Modern Japanese



  13. Rank 36. Pho Xŭ

    Vietnamese Noodles



  14. Rank 38. HOYA

    Grilled Chinese


  15. Rank 39. Firoo

    Wood-fired Taiwanese




  16. Rank 42. Wan Wan

    Taiwanese


  17. Rank 43. Hung Chin

    Hakkanese




  18. Rank 46. Bebu

    Hakkanese



  19. Rank 48. Ang Gu

    Noodles







  20. Rank 54. Abba Hakka

    Hakkanese


  21. Rank 55. Circum-

    Chinese

    The name comes from the Latin for "around," a nod to how Chinese food travels and changes as it crosses borders. This fine dining room in the Regent Hotel follows that migration, tracing emigrant foodways through history and reassembling them with French technique. The dishes land somewhere between a childhood memory and a chef's thesis, which sounds more cerebral than it eats. It holds a Michelin star.


  22. Rank 56. Na Ka Seafood

    Seafood Taiwanese



  23. Rank 58. Jhen Pin

    Taiwanese




  24. Rank 61. Shou Wu

    Hakkanese


  25. Rank 62. JIA YEN

    Zhejiang


  26. Rank 63. Hai Shan

    Taiwanese

    Queues form early and don't thin out much at this Banqiao spot, a no-frills Taiwanese small-eats counter with nostalgic decor that reads less "curated" and more "has always looked this way." Braised pork rice and a clear spareribs-and-wax-gourd soup are the draws, the kind of quietly satisfying classics regulars order without glancing at the menu. Set menus let you mix and match sides, which keeps things moving at a pace the line outside will appreciate.


  27. Rank 64. Le Palais

    Cantonese




  28. Rank 67. Eika

    Contemporary Japanese


  29. Cantonese fine dining on the third floor of the Regent Taipei, with a Michelin star and a spot on Asia's 50 Best list. The chef came up through Hong Kong's Lei Garden and built a career across the region, arriving here with a deep command of the classical repertoire. Roasted meats, double-boiled soups, wok-fried dishes, and dim sum all get the full treatment, with Taiwan's own produce quietly threaded through.



  30. Rank 70. NOBUO

    Japanese

    A Japanese façade gives way to a Scandinavian-spare interior where the room itself signals what's coming: nothing extraneous. This two-Michelin-star tasting counter builds a single menu around seafood and seasonal local vegetables, with modern technique used to pull flavors forward rather than show off. The team walks you through each dish, which sounds fussy until it genuinely helps. Clean, quiet, and layered in ways that take a moment to catch up with you.




  31. Rank 73. Molino de Urdániz

    Contemporary Spanish

    A stone wall and a wine cellar anchor the room at this two-Michelin-starred tasting menu restaurant inside Hotel MVSA, where a Spanish kitchen transplanted to Taipei works through seafood with modern technique and a painter's sense of color. The cooking takes its cues from Spanish landscapes, and the plating looks like it. Dress well and clear your evening.




  32. Rank 76. A

    Contemporary French

    White walls, flower arrangements, and tasting menus that read like gallery notes: this two-Michelin-starred contemporary French restaurant inside a Taipei department store commits fully to the art-world vibe. The chef builds on classic French sauces with quiet Asian inflections, and the plating is the kind that makes people reach for their phones before their forks. A mushroom cappuccino course has its own name, which tells you something about the level of seriousness on offer.


  33. Rank 77. Mudan

    Tempura Japanese


  34. Rank 78. Ming Fu

    Taiwanese

    Home-style Taiwanese cooking served in the kind of generous portions that assume you brought people. Ming Fu holds a Michelin star, which surprises no one who has had the stuffed chicken, a whole free-range bird filled with glutinous rice, red dates, and goji berries, then simmered for the better part of a day into a golden, deeply umami broth. The menu also reaches for ingredients like mullet tripe and fresh fish maw that most restaurants don't bother with.




  35. The scent of braised pork hits you before you find the stall number. What started as a night market cart has been around forever and grown into a proper sit-down spot in Huaxi Street, bright and clean inside. The draw is braised pork rice, the sauce glossy and dark, sweet-savory and sticky in the best sense. Stewed cabbage cuts through it neatly. The Michelin Bib Gourmand crowd knows what they're doing ordering nothing else.




  36. Rank 84. Mizue

    Japanese




  37. Rank 87. Wok by O'BOND

    Modern French Taiwanese

    A small window at the entrance lets you watch the wok station before you're inside, surrounded by dark green velvet and red walls. This Michelin-starred modern French Taiwanese tasting menu restaurant takes Taiwanese and Asian flavors apart and rebuilds them with French technique, with at least one dish carrying proper wok hei. Taiwanese teas and herb-infused cocktails round out a menu that changes every season.




  38. Rank 90. Taïrroir

    Contemporary Taiwanese

    A copper-ceiling meant to suggest Taiwan's hill country sets the tone before you've seen the menu, which at Taïrroir names its dishes to rhyme with local idioms. The chef spent two decades across Taiwanese and French kitchens, and the tasting menu puts those two traditions in genuine conversation, built around seasonal Taiwanese produce. It holds three Michelin stars, and the service matches that without feeling starched.


  39. Rank 91. Mume

    Contemporary Taiwanese

    Fresh herbs and edible flowers land on every plate at this Michelin-starred contemporary European restaurant, which makes the moody, faux-industrial dining room feel like a pleasant joke the kitchen is playing on itself. Seasonal Taiwanese ingredients fold into European technique, and the seafood in particular shows a confident hand with seasoning. Da'an regulars who have stopped reading the menu are probably onto something.


  40. Rank 92. Yi Jia Zi

    Tainan Chinese


  41. Rank 93. de nuit

    Contemporary French



  42. Rank 95. Kiku

    Japanese



  43. Rank 97. SÒNG JHAO

    Taiwanese


  44. Rank 98. Hosu

    Contemporary Taiwanese


  45. Tucked into a Neihu alleyway, this two-Michelin-star contemporary Asian restaurant draws a straight line between Taipei and Tokyo: chef Ryogo Tahara trained under Hiroyasu Kawate at Florilège before bringing that same exacting sensibility here. The menu leans into Taiwanese ingredients while pulling techniques from across the continent, landing at No. 22 on Asia's 50 Best Restaurants. Dishes arrive with the quiet confidence of people who have nothing left to prove.


  46. Rank 100. ZEA

    Taiwanese


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Eat Score

The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

    How we score →

    Drink Score

    The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

      How we score →

      Stay Score

      The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

        How we score →

        Do Score

        The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

          How we score →

          Best Place Score

          The Best Place Score rates the area around a point, not any one place. It runs on the scored places nearby: more good stuff within reach, higher score. If it looks low, we probably haven't found enough critics out here yet.