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A glass-fronted wine cellar anchors the room at this meat-focused bistro in Itaim Bibi, where the model is simple: pick a cut, pick a sauce, and let rodízio-style sides keep arriving at the table. The Bib Gourmand fits, given that the kitchen is cooking at a level that usually costs considerably more. Book ahead; the two rooms fill up fast and stay that way.
One honor, in evidence:
The record strongest first
- Michelin Guide Bib Gourmand
One number, weighted & current 74
How we scoreThe dishes from the writeups
- Canapé de Steak Tartar Michelin Guide
- Filé Mignon à Provençal Michelin Guide
Nearby in the record closest first
- Marena Cucina Italian Eat · 69
- Cala del Tanit Mediterranean Eat · 69
- Maza Japanese Eat · 69
- Giulietta Carni Churrascaria Italian Eat · 69
- Exímia Drink · 91
- Meliá Jardim Europa Stay · 74
- Banzeiro Amazonian Brazilian Eat · 74
- SIMONE Contemporary Italian Eat · 69
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