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Berkeley Bowl regulars and curious eaters share the room at this casual South Asian spot, where the menu pulls from India, Bangladesh, and Pakistan but isn't afraid to borrow from wherever it likes. The kitchen has been at it for years, and the cooking shows it, charcoal-grilled kebabs, Indo-Chinese noodles with real wok flavor, seasonal California produce doing its thing. The menu rotates monthly, so there's always a reason to come back.
- San Francisco Chronicle
- Best Indian, Pakistani, and South Asian restaurants in the Bay Area