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Munch India
Indian
A wok that produces real smoky hei on Indo-Chinese noodles is a good sign you're not at a standard curry house. Munch India is a casual South Asian restaurant in Berkeley that draws from India, Bangladesh, and Pakistan, with California produce and the occasional Japanese ingredient folded into the mix. The menu rotates monthly, kebabs go over hardwood charcoal, and everything is available for takeout and delivery.
The awards strongest first
- San Francisco Chronicle Best Indian, Pakistani, and South Asian restaurants in the Bay Area
One number, weighted & current 65
How we scoreThe dishes from the writeups
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Indo-Chinese noodles
“Here, Indo-Chinese noodles ($14.99) get their smoky wok hei aroma from a bona fide wok, and kebabs are carefully grilled over hardwood and lump charcoal.”
San Francisco Chronicle
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