1. Chez Rioux & Pettigrew

    Traditional Cuisine

    A narrow Old Port restaurant lined with antique preserve tins and named for 19th-century owners now serves creative takes on Québec terroir under chef Dominic Jacques. Rustic stone walls and exposed brick frame hearty dishes like beef carpaccio with boreal spices and oat-based reductions.

    Michelin Guide
    Selected Restaurant
    Address
    160 Rue Saint-Paul, Québec, QC · Québec
    Online
    Website
    On the Way What's Around

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