The Best Places to Drink and Do in the United States

A U-shaped bar, gold touches, and pink drapery tucked inside a Highland Park strip mall, which is either charming or deeply on-brand depending on your feelings about Highland Park. Coupes is a Champagne and wine bar with a serious poured-glass selection covering French bottles, Crémant, Blanc de Noirs, and Texas pours alongside cocktails for anyone not yet ready to commit to bubbles entirely.

A 99-tap draft list is the kind of thing that sounds made up until you're standing in front of it. This Deep Ellum bar and restaurant sprawls across a 10,000-square-foot dog-friendly patio, with heaters for the nights when Dallas pretends it has winters. Cocktails lean creative alongside the craft beer deep dive, and the kitchen runs brunch and bar food that takes itself seriously enough to matter.

The long wooden bar and a crackling fireplace in winter tell you everything: this is a cozy Irish beer bar on Lower Greenville that has been around forever. Guinness, Harp, and Smithwick's anchor the taps, the whiskey shelf leans heavily toward the Emerald Isle, and the dart board sees real use. Food is American bar grub, which is fine, because nobody came here for the sandwiches.

A golden goose on an exterior black door is the only sign you're in the right place. Goose Bar is a speakeasy tucked behind Goodwins on Lower Greenville, warm-lit and quietly pleased with itself, the overhead mural instructing you to "hang in there" with no further explanation. The cocktails lean creative without being exhausting, and the crowd has mostly figured out how to drink without making it a whole thing.

The glowing green facade on Dyer Street means your ride-share driver already knows the address. Inside, it's a bass-heavy bar where SMU students fill most of the floor and the dancing starts before anyone asks. Bar food runs better than the usual, and Tuesday open mic nights pull in live music, slam poetry, and stand-up, in case you came with something to prove or just enough drinks to think you do.

Five feet of fried mozzarella sticks is the opening argument here. Happiest Hour is a sprawling bar and grill near the American Airlines Center, with a rooftop full of lounge seating, a big downstairs bar, and a lawn spilling out between them. It is loud and unapologetically crowd-pleasing, the kind of place that doesn't wait for you to have fun. Ample TVs cover every game, and the pregame energy rarely fully leaves.

Both the bartender and the chef are named Hugo, which tells you something about this cocktail bar and seafood spot in Bishop Arts. The cocktail program gets the same obsessive treatment as the kitchen, where oysters and small plates keep people settled at the bar longer than they planned. Someone here is pureeing salted plantains for a rum cocktail reduction, and that level of commitment runs through all dozen house cocktails.

A neighborhood bar that's been around forever, Inwood Tavern is the kind of place where a Highland Park day trader and a regular Joe end up on the same barstool. The taps lean local, the back bar runs to 33 whiskeys and Scotches, and the porch is genuinely good. Scotty Scheffler reportedly drinks here, still in his Masters jacket, which says something about the room's lack of pretension.

Guinness signs and hand-drawn maps of Ireland cover the walls of this Irish pub and restaurant in the far western suburbs of Phoenix. Fish and chips, corned beef and cabbage, and a full Irish breakfast on weekends anchor the menu. Bartenders know regulars by name, and the event calendar stays busy with live music, karaoke, and trivia nights, which is a lot to offer a neighborhood that doesn't always get this kind of attention.

The floor doesn't fill until after midnight, which tells you everything about the kind of night Karamba is built for. It's a Latino gay nightclub where dancers in little more than underwear work elevated platforms while the DJs do the heavy lifting, threading reggaeton into club classics into top 40 without a seam. The pours are generous enough that an Uber home counts as planning ahead, not an afterthought. Phoenix New Times named it the best after-hours dance spot in town.

A sprawling patio bar right off the Katy Trail, the kind of place cyclists arrive at with good intentions and leave an hour later than planned. Nearly thirty Texas beers on draft and a solid lineup of Texas whiskeys keep things local, while the kitchen handles dark-beer venison chili for anyone who needs ballast. The patio is large and loud in the best communal way. Exactly what Dallas was missing before it existed.

The sour program leans into nostalgic flavors both real and invented, with a pastel blue Star Wars-inspired sipper sitting comfortably beside a margarita sour. This neighborhood craft brewery in northeast Phoenix rotates its taps aggressively, and the owner's laugh tends to reach you before he does. Food trucks cover the kitchen gap while a ramen bar next door remains perpetually forthcoming. A good room for people who treat tap lists the way others treat wine menus.

A coffee shop that turns into a bar without ever closing in between, La Reunion in Bishop Arts runs from 8 a.m. straight through to 2 a.m. Laptops and headphones fill the room by day, espresso martinis and carajillos take over by night, and on weekends the whole thing can spill into a block party with Dallas DJs. It's the kind of place that makes "work from a bar" feel like a perfectly reasonable lifestyle choice.

Red-lit and tucked into a corner of Bishop Arts that requires a little intention to find, LadyLove is a lounge and dance bar that somehow calibrated the music at exactly the volume where you can still finish a sentence. The crowd skews queer and curious, the patio turns strangers into regulars, and the house cocktails lean tart and a little spicy. DJ nights run on Saturdays.

The jalapeño beer-battered corn dog only appears after 11 p.m., which tells you everything about Lakewood Landing's priorities. This old-school dive bar packs a pool table, a jukebox loaded with local favorites, and a sprawling front patio into a small space that somehow feels lived-in rather than cramped. The burger has a loyal following, and the solo seat at the far end of the bar by the door is the best spot in Dallas for quiet, amateur people-watching.

Wood-paneled walls and old neon beer signs set the tone at Lee Harvey's, a classic Dallas dive bar that's been knocking the edge off long weeks for as long as anyone can remember. The patio is roomy enough to bring the dog, and the onion rings with chipotle aioli are the kind of thing you eat standing up and then immediately order again. Cold beer, no pretense, no dress code.

Wine on tap is the organizing principle at this Greenville Avenue wine bar, where the keg system keeps every pour sealed from light and air the way the winemaker intended. The global list runs from super Tuscans and Garnacha to West Coast standbys, with enough deeper cuts to reward the curious. The cracker-thin pizzas are good enough to order twice. The original location has a looser, more free-spirited feel than the Uptown sibling, which suits the neighborhood just fine.

A dark, sleek wine bar in Old Town Scottsdale pouring from Arizona's Willcox region, which Wine Enthusiast has been calling the next Napa with a straight face for years. Co-owner Pavle Milic also runs the beverage program at Charleen Badman's FnB, so the pedigree is real. Bar staff are genuinely gregarious about helping you navigate a glass or flight, while regulars who never need to ask fill the other stools.

On Monday nights, the owner sits down at the piano and plays, which tells you everything about what kind of bar this is. Louie Louie's is a dueling piano bar in Deep Ellum run by musicians, so the stage gets actual attention. The signature move is ordering a cocktail by the bowl, a communal pour meant for a small group, which pairs well with the kind of night that ends later than planned.

The name nods to an 1800s Dallas "pleasure resort" that served beer seven days a week and kept live animals on the premises. The bar on Henderson Avenue skips the animals but leans into the rest, with cocktails, a solid run of Texas beers on tap, and an indoor-outdoor layout that stays lively without feeling like a scene. Food bites keep things going, and the bar staff moves fast on that first drink, which is the only speed that matters.

A chalkboard of rotating cocktail specials and a basement bathed so completely in red light that no other color survives the trip down. This speakeasy-style cocktail bar is tucked beneath the Renaissance Phoenix Downtown Hotel, behind a mural and open only two nights a week, which is exactly the energy. Vintage velvet chairs and low tables give it the feel of a sitting room someone forgot to leave, and the drinks arrive in coupes and crystal-cut rocks glasses.

The espresso martini that won Best Espresso Martini in the Dallas Observer's Best of Dallas landed Meyboom on the map, and the rest of the menu holds its own. This Belgian-influenced cocktail bar and brasserie on Lower Greenville leans old-world, with meticulously crafted cocktails, wine, and European brews alongside bar bites like fried goat cheese balls finished with a lambic beer cherry reduction. Cozy and a little classy, the kind of place where the drinks are taken seriously.

Pool tables in the back, a fireplace den up front, and a patio pulling double duty as meeting spot for both SMU students and regulars who've been coming since the place was one of Dallas' oldest bars. Under new ownership with a fresh look, Milo Butterfingers is a sports bar and neighborhood hangout that hasn't lost its original ease. Homestyle daily specials run cheap, and the booths are big enough that nobody has to go home.

A craft beer bar and vinyl shop sharing the same floor in Deep Ellum, Off the Record started as a browsing-and-drinking concept and became something louder. The exposed brick and crates of records are still here, but the DJs took over, and now the dance floor fills fast and stays full. A back patio exists for anyone who'd like to finish a sentence.

Leon Bridges played the open mic here before he played anywhere else, which tells you something about Opening Bell's ear for talent. It's a coffee shop that moonlights as a live music venue, with one of the longest-running open mic nights in DFW and occasional national touring acts rounding out the calendar. Beer and wine are on hand if coffee isn't your thing, and there's food beyond pastries: sandwiches, soups, salads.

Cash only, dark inside, and on any given night you might have to squeeze past a metal band unloading gear in the parking lot just to get through the door. Palo Verde is a Tempe dive bar where construction workers in hi-vis vests share the rail with ASU newcomers and neighborhood lifers. Drinks are cheap and poured strong, and the bartender has your order memorized before you've taken your jacket off.

The décor lands somewhere in the early 1900s, all dark wood and barroom nostalgia, which makes the drink program feel like a deliberate prank. This Uptown cocktail bar carries over a hundred craft cocktails, the Ramos Gin Fizz among them, built around what the team calls a "progressive" approach to mixing. The State Thomas neighborhood keeps it grounded; the menu keeps it weird in the best possible direction.

The chandeliers have been hanging since the 1930s, back when this building was a department store, and they still look better than anything installed recently. Pegasus City Brewery turned it into a downtown taproom, keeping the art deco bones and adding a clean black-and-white bar that pours easy-drinking house beers. Grab a window seat and you've got Commerce Street on one side and your pint on the other, which is a fine arrangement.

Peticolas runs a split-level taproom out of an industrial building in West Dallas, with English, Irish, and Scottish-style ales brewed on-site. It's a semi-official FC Dallas supporters' bar, showing everything from Champions League to regional Mexican matches, which explains the noise level on a Tuesday. When there's nothing on the screens, the upstairs has foosball, ping pong, and shuffleboard to fill the gap.

A craft brewery taproom in north Scottsdale that solved the age-old standoff between beer nerds and sports fans by simply installing TVs everywhere. The brewmaster leans toward classic European styles, rotating Czech lagers, English milds, and an Oktoberfest marzen through the taps. The covered patio connects to a permanent BBQ food trailer, so there's no reason to leave at halftime. Phoenix New Times named it Best New Brewery of 2025.

Townes Van Zandt played this stage, and so did the Chicks at their first Dallas show, which tells you everything about the room's taste. Poor David's is an old-school live music bar, been around forever, built around a serious lineup of country, folk, and acoustic acts. There's a big bar, plenty of space to settle in, and the kind of crowd that actually listens.

A cowboy-hat-wearing doorman perched on a barstool out front marks the door at this Western-themed dive bar on Ross Avenue. Inside, a beer-chugging bass fish watches over the pool table and neon booths, while glitter-filled drinks pay tribute to Dolly Parton. Out back, a patio big enough for line dancing hosts chicken shit bingo, with actual chickens making the call.

The 12 tap handles are mounted in a repurposed fire truck behind the bar, which tells you everything you need to know about the vibe. Roosters is a country bar that's been an East Valley institution forever, with a red-and-black checkered dance floor, pool tables, live music most nights, open mics, and karaoke. A second stage and beer tubs sit out on the smoking patio. Strangers introduce you to their friends before the first round is done.

Rainbow decor flags this as the anchor bar of Dallas's gayborhood on Cedar Springs, and the vibe is loose, colorful, and cheap in the best way. Roy G's is a diner bar where the shot combos come with candy as a chaser and the prices make a Thursday feel like a Friday. The food, from a pickle-brined chicken sandwich to a smash burger, holds its own against the drinks, which is a higher bar than it sounds.

Erykah Badu's band plays here regularly, and Badu herself has been known to walk up and join them unannounced. That's the kind of thing that happens at Sandaga 813, a laid-back music lounge across from Fair Park where the booking swings from reggae nights to jazz and the room hums accordingly. No frills, no posturing, just a dark and groovy space that takes its sound seriously.

Pint glasses hang from the ceiling and dollar bills plaster the columns at this Irish pub tucked into the back of a downtown Phoenix hotel. The menu runs shepherd's pie, fish and chips, and beef stew, with Guinness on draft doing most of the heavy lifting. A jug of apple pie shots on the bar suggests the night can go a few different directions. Phoenix New Times named it one of the top 100 bars in the city in 2025.

Ships is a dive bar that's been around forever, wedged between the Lower Greenville club strip and an old East Dallas neighborhood. That geography shows up in the crowd: regulars who've held the same barstool for decades sit a few seats from musicians and late-night stragglers catching a game. The old guard enforces a genuine no-cussing policy, so keep it civil, or at least quieter than you planned.

Palomas come in tajín-rimmed Jarritos bottles here, and the bartender's expression suggests you should feel lucky to have one. Sidewinder is a diner-bar in Garfield that leans hard into the dingy-vintage aesthetic, the kind of place where a $3 Bud Heavy and a sloppy joe feel like the whole point. It was opened by the team behind an upscale French bistro, which explains nothing and everything at once.

Eighteen floors above Mill Avenue, this open-air rooftop bar and pool lounge sits atop The Westin Tempe, claiming the highest perch of any outdoor bar in the Valley. The bar itself is the only covered spot up there, so order first, then wander the full 360 degrees: A Mountain one way, the Mill Avenue Bridge glowing at night the other. Seasonal cocktails and local Arizona beers do the heavy lifting, with flatbreads and tacos for ballast.

Dark wood booths and old-world clutter give this Irish pub on Henderson a genuinely lived-in feel, even though it hasn't been around forever. A covered deck out back shifts the mood from cozy to open-air in about twenty steps. The beer menu runs from Hoegaarden and Paulaner to local Deep Ellum pours, and the food leans classic bar with a Tex-Mex detour. Whoever programs the 80s rock soundtrack is the unsung hero of the operation.

The sprawling outdoor courtyard is what makes St. Pete's the anchor of Deep Ellum. It's a neighborhood bar that also runs a solid kitchen, which means you can grab a stool and a beer or actually eat a meal, depending on your Thursday. The scene around it has shifted for years, but the bar hasn't bothered to notice. If you've been looking for a regular's spot to call your own, the counter here has been waiting.

Shrek raves, all-trans oil wrestling, and Christmas burlesque in July: the weekly calendar at this LGBTQ bar on 7th Avenue reads like a dare. The dance floor splits the difference between intimate and actually dancing, surrounded by decor that suggests Dracula discovered neon. The back patio exists for the moment you want to learn someone's name. Karaoke, drag brunch, and gothed-out Wednesday nights fill in the gaps.

A dive bar on Lower Greenville where the TVs outnumber the opinions, which is saying something. Stan's Blue Note runs on sports, cheap pitchers, and a rotation of barstools and soft couches that makes a four-hour game feel almost reasonable. Table shuffleboard and foosball cover the gaps when nothing's on. The Cowboys will probably lose, and this is a perfectly decent place to watch that happen.

The Yelp complaint that someone left about the music not being changeable is basically the place's mission statement. Strangeways is an East Dallas neighborhood craft beer bar with a patio, walls covered in eclectic art, and a vibe that has no interest in pleasing everyone. The beer selection earned a Dallas Observer nod. Watch for flight nights and pop-up dinners when they surface.

Three outdoor patios, one of them rooftop, is a lot of square footage dedicated to a Dallas evening. Sundown at Granada is a live music bar on Greenville Avenue, sitting next door to the Granada Theater and pulling some of the same touring acts onto its own stage. Inside, the lighting is kept low in the way bars should be. The bar staff moves fast, and the kitchen punches above the usual bar-food ceiling, which makes it an easy place to stay all night.

Perched above the old Lakewood Theater, this dimly lit jazz bar has the kind of second-floor intimacy that makes the rest of Dallas feel very far away. The dance floor leaves just enough room for cheek-to-cheek, which is either charming or a fire hazard depending on your mood. Bring someone you want to know better, because the room will do the rest of the work. D Magazine named it the city's top jazz bar in 2025.

A red light over an unmarked alley door is the only sign you've found the right place. The Branca Room is a speakeasy-style Argentine cocktail bar tucked behind Chimichurri Bistro in Bishop Arts, lit by crystal chandeliers and hung with Argentine art. The drinks lean into amaro and vermouth, and the cocktail menu has a sense of theater, one arrives in an IV bag.

The weathered wood and dim light on Gaston Avenue look exactly right for a place where the blues actually shows up. The Goat is a bar and music venue where talented blues acts take the stage most nights and weekends, with karaoke folded in when the mood shifts. D Magazine gave it Best Place to Get a Beer Before 8 AM, which tells you something about the hours and the regulars.

A sign above the bathroom explicitly bans cocaine, which tells you most of what you need to know about The Grapevine's charms. This sprawling neighborhood bar and kitchen moved from its beloved pink adobe on Maple Avenue a couple years back, and the regulars followed, along with most of the staff. Strong drinks, plenty of outdoor space, boudin balls from the new kitchen, basketball on screens, and karaoke when the mood strikes.

A big patio courtyard anchors this laid-back sports bar on Lemmon, where misters and shade trees keep the crowd functional even in a Texas August. Inside it's dark and comfortable in the way a good neighborhood bar should be. The bar food runs better than the setting implies, with the pizzas pulling more orders than you'd expect. Service is quick and genuinely warm, and regulars have a way of making newcomers feel like they've been coming here for years.

Aerial performers suspended from the ceiling set the tone at this live music and entertainment club on Main Street. The owner is Allen Falkner, known as the father of modern suspension, so the programming leans toward the spectacular. EDM nights gave way to a rotating calendar of live acts, burlesque, and aerial shows. Tacos are available when the music's running, which is a practical detail worth knowing before you hit the dance floor.

Plywood floors and neon signs for Busch Light and PBR set the mood at this Greenville Avenue dive bar, and the mood is firmly "nowhere to be." Cheap beers, darts, and well-priced shots are about the full extent of the program, which is precisely the point. The kind of place where regulars need no introduction and newcomers feel at home by the second round.

A neighborhood bar where the kitchen runs until 1:30 a.m. and happy hour stretches to 10 p.m. on weekdays, which tells you everything about who this place is for. Service industry workers fill the stools after their shifts, drawn by strong pours and a late-night burger that gets talked about seriously. The jukebox swings from Lizzo to Jerry Jeff Walker without apology. Cash in hand, no dress code required.

Texas tchotchkes cover every surface at this sprawling Uptown bar, and a live music stage ensures you'll be shouting over something with a twang before the night is done. It's the kind of place where Texas beers on tap outnumber your options for conversation topics, which is probably the point. Big, loud, and unapologetically themed, it draws a crowd that came dressed for exactly this.

A red light on a side street marks the entrance, and from there you're following the speakeasy script to the letter: website password, narrow hallway, bookcase door. What's behind it is a dark cocktail bar with leather seating, Victorian details, and locked cabinets of private-label spirits. The drinks lean technical, with bacon fat-washed bourbon and toasted tortilla bitters among the building blocks. The kind of place that makes suburbanites feel delightfully conspiratorial.