The Best Places in Notting Hill & around

Clare Smyth was the first British woman to hold three Michelin stars, and Core, her own Notting Hill fine dining room, holds three of its own. The tasting menus split neatly between seasonal new work and signatures like a potato dish finished with herring and trout roe instead of the expected caviar. Hogget, mutton, and vegetables carry the same weight here as truffle does elsewhere, which is either refreshing or quietly confrontational, depending on your table.

1. Michelin Guide 3 Stars
2. National Restaurant Awards 2026 · #87 · The National Restaurant Awards
3. The Infatuation #16 · The 25 Best Restaurants In London

Brett Graham raises pigs on his own farm, grows mushrooms in a cabinet downstairs, and then turns up for service at one of London's most serious fine dining rooms. The Ledbury holds three Michelin stars and sits fourth on the National Restaurant Awards list, but the room's warmth keeps it from feeling like a pilgrimage. Graham is famously media-shy, which mostly just means the cooking has to do the talking.

1. Michelin Guide 3 Stars
2. National Restaurant Awards 2026 · #4 · The National Restaurant Awards
3. Eater The 38 Best London Restaurants

The counter seats facing the wood-fired grill are the ones to ask for at this Notting Hill brasserie, which holds a Michelin star and landed third on the 2026 National Restaurant Awards list. The room has banquettes, marble tables, and smoked mirrors, and it manages to feel like it's been there forever despite being relatively new. Modern British cooking, terse menu descriptions, and a wine list that runs deep into Burgundy.

1. Michelin Guide 1 Star
2. National Restaurant Awards 2026 · #3 · The National Restaurant Awards
3. The 50 The 50 Discovery

Six Senses built its name on remote jungle retreats, so opening a spa in Bayswater is a bit of a plot twist. The London outpost pairs traditional holistic treatments with a longevity clinic and biometric gadgetry that appeals to the wellness-obsessed who've already done the Maldives. Vogue named it one of the 100 Best Spas in the World, which makes perfect sense given how much ground it covers under one Notting Hill-adjacent roof.

1. Vogue 100 Best Spas in the World

A former Notting Hill pub with no signage worth squinting at, now holding a Michelin star for contemporary European cooking that takes its classical technique seriously without taking itself too seriously. The move here is to build your own five-course menu by picking from personality profiles, running from "Subtle" through to "Greedy" for dessert, which sounds gimmicky until you're actually doing it and having a very good time.

1. Michelin Guide 1 Star

A Michelin-starred neighborhood restaurant in Kensington that somehow avoids feeling like either a special-occasion ordeal or a place that takes itself too seriously. The cooking leans Mediterranean, classical in its bones, and the room shifts comfortably from a solo lunch to a full celebratory dinner without missing a beat. Locals who've been coming for years sit next to people who just wandered in off Abingdon Road, and both seem equally at ease.

1. Michelin Guide 1 Star

A Victorian pub on All Saints Road that spent most of its life as an ordinary boozer before a refit made it one of Notting Hill's harder tables to land. The kitchen leans into British ingredients from regenerative farms, cooking them with enough confidence to let a turbot or a tomahawk do its own persuading. Bar snacks, proper ales, and a Michelin Bib Gourmand keep expectations well-calibrated. Book ahead; the locals have already figured this one out.

1. Top 50 Gastropubs 2026 · #65 · Top 50 Gastropubs
2. Michelin Guide Bib Gourmand

Three Victorian townhouses stitched together across the road from Kensington Gardens, this hotel holds a Forbes Four Star and a staff-to-guest ratio that borders on the theatrical. Sixty-two rooms means the concierge actually knows your name, and the team will assemble a picnic for the park or a midnight snack without blinking. It's a central London hotel that somehow feels like a very well-staffed private house.

1. Forbes Travel Guide Forbes Four Star

1. The Infatuation #5 · The 25 Best Restaurants In London
2. Eater The 38 Best London Restaurants

The name comes from a long-lost family house in Burton on Trent, and the brewing heritage goes back centuries, which is a lot of backstory for a gastropub on Kensington Church Street. Cask ales anchor the offer, and the kitchen builds a daily-changing menu around simple, seasonal British cooking with classical European touches. The food is there to keep company with the beer, not to upstage it, and mostly it holds to that bargain.

1. Top 50 Gastropubs 2026 · #88 · Top 50 Gastropubs

Black lacquer, gold leaf, and velvet dripping from every surface: this boutique hotel near Hyde Park commits fully to Italian opulence and never flinches. Rooms lean dark and theatrical, with black wood floors, Frette linens, and marble bathrooms that feel like a film set. It's the kind of place that would find English understatement genuinely baffling. Hyde Park, the Royal Albert Hall, and Harrods are all within easy walking distance.

1. Michelin Guide Selected Hotels

The menu has no sections, just prices that loosely signal how much food is heading your way, which is a more honest system than most. This casual Italian on Portobello Road comes from the team behind The Pelican and The Hero, both River Café alumni, and the cooking shows it: straightforward, flavour-first, no flourishes. The Michelin Guide picked it up with a Bib Gourmand. No bookings, so expect a queue, but the staff handle the wait gracefully.

1. Michelin Guide Bib Gourmand

A jukebox and a photo booth set the mood at this Notting Hill neighbourhood Indian, which leans into a loose disco theme without making you feel like you've wandered into a theme park. The team behind Gunpowder focuses here on Punjab and Northwest India, running through biryanis, kebabs, and a butter chicken that regulars treat as non-negotiable. The Michelin Guide has given it a Bib Gourmand, which tracks.

1. Michelin Guide Bib Gourmand

Black-and-white isn't a color scheme here so much as a philosophy. La Suite West is a boutique hotel on a Victorian terrace in Bayswater, and the gap between its period facade and the stark, Zen-calm interior Anouska Hempel has installed inside is pretty much the whole point. Hyde Park is a short walk one way, Paddington and the Heathrow Express the other. No alcohol on the premises, though guests are free to bring their own.

1. Michelin Guide Selected Hotels

Six Senses landed in West London by converting a century-old Kensington department store, now a Foster + Partners complex that dwarfs the hotel tucked inside it. Rooms lean into a sleek, plant-softened warmth, and the bathrooms edge toward the extravagant. The spa adds cryotherapy and flotation to the usual treatment menu, for guests who find a brisk Hyde Park walk insufficiently rigorous. The Michelin Guide includes it among its selected hotels.

1. Michelin Guide Selected Hotels

Five Victorian townhouses on a quiet Notting Hill street, joined into a 51-room boutique hotel that feels less like a hotel and more like borrowing a well-traveled friend's house. Rooms come stocked with Penguin paperbacks and eclectic objects, the Henderson Bar runs seasonal small plates all day, and the whole operation leans hard into local sourcing. A tube stop away from everywhere, but the neighborhood makes a strong case for staying put.

1. Michelin Guide Selected Hotels

A restored bohemian hotel tucked into a Notting Hill townhouse, the Portobello has been collecting slightly risqué stories since rock & roll was still considered dangerous. The 21 rooms range from snug singles to genuinely theatrical suites with enough personality to embarrass a boutique competitor. Breakfast and drinks are available, but dinner means stepping out into the neighborhood, which is hardly a hardship. Book well ahead; small and fashionable is a punishing combination.

1. Michelin Guide Selected Hotels

The robata charcoal grill is the anchor of this Japanese restaurant sitting above the Japan House cultural centre on Kensington High Street. Counter seats face an open kitchen where skewers of chicken thigh and miso pork belly take their turn over the coals alongside an extensive sushi selection. At lunch, the hakozen box covers most bases neatly. The room is stylish and reliably buzzing, which for Kensington is saying something.

1. Michelin Guide Selected Restaurant

Named after the Arabic word for wild cardoon, this Notting Hill restaurant pulls Palestinian cooking into a bright, modern room on one of the neighborhood's more cheerful streets. The menu leans into sharing plates, with dishes that keep the deep flavors of traditional recipes while quietly updating the form. The wine list pairs French standards with bottles from Palestine and Jordan, which feels less like a gimmick and more like the point.

1. Michelin Guide Selected Restaurant

The sign outside reads "fire, wine, vinyl," which turns out to be a complete sentence. This Golborne Road restaurant runs on sharing plates kissed by open flame, cocktails worth a second look, and a basement DJ spinning from an actual album library most nights. The food leans classically European with enough confidence to feel effortless. Come with people you like; the room is intimate enough that solo dining would feel like a conversation you forgot to have.

1. Michelin Guide Selected Restaurant

1. Michelin Guide Selected Restaurant

Jackson Boxer's Notting Hill neighbourhood restaurant fits the postcode without trying too hard: bright room, relaxed pace, simple decoration. The menu is built for sharing and shifts with the seasons, running from snacks up to whole grilled fish and half a roasted chicken. Nearly everything on the wine list is available by the glass, which makes the room easier to linger in than it probably should be.

1. Michelin Guide Selected Restaurant

The Swiss pine paneling makes this compact Notting Hill sushi bar feel uncannily like a ski chalet, which is either disorienting or charming depending on your mood. Two six-person counters run the room, one facing the kitchen, one facing the street. Order nigiri by the piece or let the chef decide. The seafood is the point, including tuna brought in from Spain, and the wine list skews toward bottles priced for people who don't ask about bottles.

1. Michelin Guide Selected Restaurant

Nikkei cuisine, the happy accident of Japanese immigration into Peru, is the whole point at this Bayswater restaurant. The omakase menu is the move, running ceviche and tiradito alongside a creative nigiri selection, with a spicy kick threading through dishes that pull in influences from across Asia. Skip the wine list and lean into the sake or the South American cocktails instead, which is not advice you get every day in W2.

1. Michelin Guide Selected Restaurant

Polished concrete walls and Mediterranean pastels set the scene at this plant-based restaurant on Portobello Road, where the menu runs from barbecued carrot to coal-roasted leeks and basically dares you to miss meat. It started as a pop-up and supper club before going permanent, which explains the ambition on the plate. Share across the small and large plates to cover the most ground, and bring the skeptic in your life.

1. Michelin Guide Selected Restaurant

The cocktail trolley alone tells you this is the kind of neighbourhood bistro that takes itself seriously without being stiff about it. Deep booths, warm colours, and a menu that runs from a chopped salad to lobster soufflé make it equally good for a low-key Tuesday or a proper date night. Holland Park regulars fill the room like they own it, which more or less they do.

1. Michelin Guide Selected Restaurant

Wooden shelves stacked with Greek wines line the walls of this large, rustic-leaning Greek restaurant in Kensington, with a fireplace that makes the whole room feel less like a Tuesday night out than a visit to someone's house on a hillside. The team will happily talk you through the provenance of each dish, which is a good sign. The taramasalata alone makes a case for itself, and the chocolate walnut cake with kaimaki ice cream is how you should end.

1. Michelin Guide Selected Restaurant

Deer antlers hang from the ceiling and framed lithographs of wild birds line the walls, which tells you most of what you need to know about the menu at this Kensington bistro. The cooking is classical French, the kind that takes confit duck leg seriously and still does a proper Paris-Brest. Seasonal game features heavily, and the pastel room is warmer than the hunting-lodge décor might suggest.

1. Michelin Guide Selected Restaurant

A Greek sharing-plates restaurant tucked into a quiet Kensington street, Mazi runs on the kind of warmth where the team will happily take the wheel on wine and food if you let them. The menu is built for the table to raid together, and the loukoumades have a way of ending debates about dessert before they start. On a good day, the terrace out back makes a convincing case for a different city entirely.

1. Michelin Guide Selected Restaurant

Rye and sourdough arrive in a basket before anything else, which tells you something about the priorities here. This cosy Notting Hill restaurant channels Ukraine through its menu, from black pudding croquettes to beef dumplings bobbing in spicy broth. The chef's story is extraordinary, but the food doesn't lean on it, it just quietly makes the case. Warm, personal, and a little unexpected for All Saints Road.

1. Michelin Guide Selected Restaurant

1. Michelin Guide Selected Restaurant

1. Michelin Guide Selected Restaurant

1. Michelin Guide Selected Restaurant

The tacos here do the talking, which is good because the décor has very little to add. TAQ is a casual Notting Hill cantina where the menu is short and focused: fish tacos, carnitas, tostadas, quesadillas, and churros to close. The cooking is more careful than the stripped-back room lets on, which is either a pleasant surprise or the whole point, depending on how cynical you arrived.

1. Michelin Guide Selected Restaurant

1. Michelin Guide Selected Restaurant

The Park Monkey Bread, a tear-and-share loaf that arrives before you've decided anything else, tells you what kind of place this is: the big, buzzy, Italian-American restaurant that Jeremy King does better than almost anyone. The room is plush without being fussy, the menu swings from lobster rolls to chicken Milanese, and the bar is worth lingering in before you sit down.

1. Michelin Guide Selected Restaurant

The room was a banking hall once, and it still has the bones to prove it: high ceilings, wood panelling, and neo-Gothic stonework that makes ordering a curry feel pleasantly theatrical. This is a proper sit-down Indian restaurant with a broad regional menu that leans north, where the spicing works to pull out flavour rather than announce itself. Cocktails at the central bar, and the window seats look out over Hyde Park.

1. Michelin Guide Selected Restaurant

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