The Best Seafood in Busan
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Busan has exactly one place on the list so far: Kumsu Bokguk, honored by Michelin Guide.
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Rank 1. Kumsu Bokguk
Seafood
Pufferfish, four ways, from a kitchen that's been around forever and takes the licensing of its chefs very seriously, for reasons you already know. This Haeundae outpost is part of a Seoul and Busan chain built entirely around the fish: brown-backed for chew, globe puffer in a spicy stew, yellowfin for sweeter preparations, ocellate served raw. It reads like a taxonomy lesson, but the regulars ordering without looking up suggest it's more of a ritual.
The awards
- Michelin Guide Michelin Guide: Selected Restaurant