The 77 Best Places to Eat in Detroit
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The best places to eat in Detroit, according to the experts: USA Today, James Beard Awards, and Eater have all weighed in, and their honors are what rank this list. Selden Standard comes out on top.
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Mabel Gray and Baobab Fare hold the next two places. Eater shows up on more of this list than any other guide, with James Beard Awards close behind.
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The menu credits local farmers by name, which tells you what kind of small-plates restaurant this is before the food even arrives. Reclaimed wood, subway tile, and a patio backed by a bold flower mural set the room; the kitchen turns whatever's in season into inventive rustic-American plates that change often enough to reward repeat visits. The chef was a James Beard nominee for Best Chef: Great Lakes in 2023.
The awards
- USA Today USA Today: Restaurants of the Year
- James Beard Awards James Beard Awards: 2023 · Nominee · Best Chef: Great Lakes · Andy Hollyday
- James Beard Awards James Beard Awards: 2024 · Semifinalist · Outstanding Restaurant
- USA Today Restaurants of the Year
- James Beard Awards 2023 · Nominee · Best Chef: Great Lakes · Andy Hollyday
- James Beard Awards 2024 · Semifinalist · Outstanding Restaurant
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The handwritten menu changes so often it might be different by the time you finish reading it, which is either thrilling or exhausting depending on your disposition. This cozy New American restaurant in Hazel Park, helmed by chef James Rigato, runs on mismatched vintage plates, eclectic decor, a gothic wine cave, and produce largely grown by Rigato's partner. Named to USA Today's Restaurants of the Year list in 2025.
The awards
- USA Today USA Today: Restaurants of the Year
- Eater Eater: The Best New Restaurants in America
- The Infatuation The Infatuation: The Best Restaurants In Detroit
- USA Today Restaurants of the Year
- Eater The Best New Restaurants in America
- The Infatuation The Best Restaurants In Detroit
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The signature juice, Ji, sits bottled in the retail section alongside coffee beans and condiments from a sister market, which tells you this is a place with a community idea behind it. Baobab Fare is a Burundian restaurant on Woodward, one of very few in the country, serving slow-roasted goat, pan-fried chicken in mustard-onion sauce, and a coconut-mango dessert that has no business being this good. A James Beard Nominee for Outstanding Restaurateur.
The awards
- James Beard Awards James Beard Awards: 2024 · Nominee · Outstanding Restaurateur · Hamissi Mamba and Nadia Nijimbere
- Eater Eater: The Best New Restaurants in America
- Esquire Esquire: #14 · The Best New Restaurants in America
- James Beard Awards 2024 · Nominee · Outstanding Restaurateur · Hamissi Mamba and Nadia Nijimbere
- Eater The Best New Restaurants in America
- Esquire #14 · The Best New Restaurants in America
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Rank 4. Vecino
Modern Mexican
The masa section of the menu says a lot about a modern Mexican restaurant: handmade enchiladas, tostadas, tetelas, each one built with the care of someone who grew up arguing about corn. Vecino sits in Midtown with a warm, spare interior and a menu that pulls from Mexico City and Oaxaca without apology. Esquire named it one of America's best new restaurants in 2024, and it landed a James Beard semifinalist nod the following year.
The awards
- Esquire Esquire: The Best New Restaurants in America
- Eater Eater: Best New Restaurant
- The Infatuation The Infatuation: The Best Restaurants In Detroit
- Esquire The Best New Restaurants in America
- Eater Best New Restaurant
- The Infatuation The Best Restaurants In Detroit
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Rank 5. Ladder 4 Wine Bar
Wine Bar
A converted firehouse turned wine bar with a retail shop stocking over 200 bottles you can also drink on the spot. The menu rotates around whatever the chef's neighbor harvests from the garden across the street, which keeps things genuinely seasonal in a way most places only claim. The backyard runs to lawn chairs and picnic blankets, with DJs on weekends. It landed on the New York Times Restaurant List and Bon Appétit's Best New Restaurants in the same year.
The awards
- The 50 The 50: One to Watch Award
- The New York Times The New York Times: The Restaurant List
- Bon Appétit Bon Appétit: America's Best New Restaurants
- The 50 One to Watch Award
- The New York Times The Restaurant List
- Bon Appétit America's Best New Restaurants
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Rank 6. Warda Pâtisserie
Modern Bakery
Warda Bouguettaya won the James Beard Award for Outstanding Pastry Chef in 2022, and her understated cafe on West Alexandrine is where that makes sense. Warda Pâtisserie is the kind of patisserie where the tarts are architectural and the bread smells like someone actually cares. Bistro seating if you want to linger over a latte, takeaway boxes if you don't. Detroit didn't exactly have a shortage of opinions, but this one is quiet and confident about it.
The awards
- James Beard Awards 2022 · Winner · Outstanding Pastry Chef · Warda Bouguettaya
- Bon Appétit America's Best New Restaurants
- Eater The 38 Essential Restaurants in Detroit
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Freya is a tasting-menu restaurant where the courses change daily and a pierogi gets dressed like a Coney dog. It's fine dining, but the room is loose enough that you can flip through a binder of the owner's vinyl and request a song, which is not a sentence you hear at most places with a James Beard Semifinalist nod. The wine list leans toward small, sustainable producers, and the Dragonfly bar next door handles cocktails.
The awards
- The New York Times The New York Times: The Restaurant List
- The Infatuation The Infatuation: The Best Restaurants In Detroit
- Eater Eater: The 38 Essential Restaurants in Detroit
- The New York Times The Restaurant List
- The Infatuation The Best Restaurants In Detroit
- Eater The 38 Essential Restaurants in Detroit
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The awards
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The awards
- Wine Enthusiast Wine Enthusiast: Forward 50 Restaurants
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Rank 9. Ima Izakaya
Japanese
The robata grill runs hot at this casual Japanese izakaya in Midtown, turning out skewers and karaage alongside udon in deep, earthy broths. The cocktail list is robust enough to justify lingering, and the raw fish plates give the kitchen a chance to show some range. The chef was a James Beard semifinalist in 2023, which tracks with a menu that does comfort and precision in the same breath without making a fuss about it.
The awards
- The Infatuation The Infatuation: The Best Restaurants In Detroit
- Eater Eater: The 38 Essential Restaurants in Detroit
- James Beard Awards James Beard Awards: 2022 · Semifinalist · Best Chef: Great Lakes · Michael Ransom
- The Infatuation The Best Restaurants In Detroit
- Eater The 38 Essential Restaurants in Detroit
- James Beard Awards 2022 · Semifinalist · Best Chef: Great Lakes · Michael Ransom
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A butcher counter at the front sets the tone: this West Village chophouse takes whole-animal cooking seriously, sending globally-inflected dishes through a five-course tasting menu or a looser à la carte spread. The baklava doughnut, crispy and honey-soaked, has a way of sticking in the memory. The chef was a James Beard nominee for Best Chef: Great Lakes. Sandwiches at the bar keep lunch from feeling like a commitment.
The awards
- James Beard Awards James Beard Awards: 2023 · Nominee · Best Chef: Great Lakes · Sarah Welch
- Eater Eater: The Best New Restaurants in America
- Eater Eater: The 38 Essential Restaurants in Detroit
- James Beard Awards 2023 · Nominee · Best Chef: Great Lakes · Sarah Welch
- Eater The Best New Restaurants in America
- Eater The 38 Essential Restaurants in Detroit
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Rank 9. Rose's
Eastern European
A diner on Detroit's East Side that now runs Polish nights, the menu built around pierogi, kluski, and kielbasa alongside a long-loved burger on thick sourdough. The room feels like Grandma's sunroom, green walls and pink curtains intact, except for the wax-drowned candlesticks and bouquets cut from the parking lot garden. The New York Times named it to their 2026 Restaurant List, which tracks.
The awards
- The New York Times The New York Times: 2026 · The Restaurant List
- The Infatuation The Infatuation: The Best Restaurants In Detroit
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Rank 9. Tacos Wuey
Mexican
The birria ramen, built on a dark consomé and a family recipe from the owner's father, tells you everything about this taco spot in Southwest Detroit's Mexicantown. It's a casual, counter-style Mexican restaurant where housemade salsa macha sits on every table the way chile crisp would at a Sichuan place, and the lard-fried chicken Milanese comes with spaghetti verde. The New York Times put it on their 2026 Restaurant List, which tracks.
The awards
- The New York Times The New York Times: 2026 · The Restaurant List
- The Infatuation The Infatuation: The Best Restaurants In Detroit
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Rank 9. Tomato Brothers
Italian
The awards
- USA Today USA Today: Restaurants of the Year
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Rank 15. Noori Chicken
Korean
The dining room is dressed as a Seoul street corner, bus station facades and all, which either tells you everything or nothing until you're sitting inside it with a plate of chicken buldak in front of you. Noori Pocha is a Korean pojangmacha-style restaurant, the kind built around the late-night, post-work food cart tradition, with a menu to match. The New York Times put it on their 2024 Restaurant List, and the K-pop soundtrack makes that feel completely reasonable.
The awards
- The New York Times The New York Times: 2024 · The Restaurant List
- The Infatuation The Infatuation: The Best Restaurants In Detroit
- Eater Eater: The 38 Essential Restaurants in Detroit
- The New York Times 2024 · The Restaurant List
- The Infatuation The Best Restaurants In Detroit
- Eater The 38 Essential Restaurants in Detroit
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This is a Coney Island diner in Southwest Detroit, which means a grilled dog in natural casing, chili sauce, onions, and a stripe of yellow mustard, all handed over a counter lined with swivel stools. It's tiny, long, narrow, and has been feeding night-shift workers and the hungover for ages. Breakfast is the sleeper order, and asking for the hash browns well-done is the only advice you'll need. Cheap, quick, and cash-register simple.
The awards
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The spacious bar is built to look like a cantina from the highlands of Jalisco, which tells you a lot about the ambition here. This sit-down taqueria in Southwest Detroit is the brick-and-mortar flagship from a family that has run taco trucks through the neighborhood for close to two decades. Carnitas, tacos al pastor, pork ribs in salsa verde, and a full run of margaritas and palomas round out a menu that earns its place alongside the trucks.
The awards
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A restored church that now serves bagels, flatbreads, wine, and boozy coffee drinks instead of sermons, The Congregation is the kind of all-day cafe and community hub where dropping in for an hour routinely becomes three. The outdoor deck and yard fill up on warm Thursday evenings when there's dancing. Food trucks, a farmers market, and yoga classes round out the calendar for a place that takes the "third place" idea more literally than most.
The awards
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The awards
- Eater The 38 Essential Restaurants in Detroit
- James Beard Awards 2024 · Semifinalist · Best New Restaurant
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Rank 20. BARDA
Live-Fire Steakhouse
The awards
- James Beard Awards James Beard Awards: 2022 · Nominee · Best New Restaurant
- James Beard Awards James Beard Awards: 2026 · Semifinalist · Best Chef: Great Lakes · Javier Bardauil
- James Beard Awards James Beard Awards: 2025 · Semifinalist · Best Chef: Great Lakes · Javier Bardauil
- James Beard Awards 2022 · Nominee · Best New Restaurant
- James Beard Awards 2026 · Semifinalist · Best Chef: Great Lakes · Javier Bardauil
- James Beard Awards 2025 · Semifinalist · Best Chef: Great Lakes · Javier Bardauil
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The pink storefront on the Avenue of Fashion signals the tone before you're even inside. This bakery and cafe is the kind of place that does cinnamon rolls, banana pudding cupcakes, and celebration cakes alongside a solid vegan lineup, with a family caramel recipe that's been around forever anchoring the whole operation. Chef April Anderson was a James Beard semifinalist for Outstanding Bakery. Baking classes run separately at Eastern Market for those who want to take notes.
The awards
- James Beard Awards 2023 · Semifinalist · Outstanding Bakery
- Eater The 38 Essential Restaurants in Detroit
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Rank 20. Saffron De Twah
Moroccan Middle Eastern
The awards
- James Beard Awards James Beard Awards: 2023 · Nominee · Best Chef: Great Lakes · Omar Anani
- James Beard Awards James Beard Awards: 2022 · Nominee · Best Chef: Great Lakes · Omar Anani
- James Beard Awards 2023 · Nominee · Best Chef: Great Lakes · Omar Anani
- James Beard Awards 2022 · Nominee · Best Chef: Great Lakes · Omar Anani
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The awards
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The awards
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Rank 23. Casa Amado Taqueria
Sonoran
A taqueria in a former hot dog stand, which tracks once you taste the Sonoran dogs still on the menu, now loaded with bacon, green chiles, and roasted chile sauce alongside the braised meats that are the real draw. Chef Amado Lopez, a James Beard Emerging Chef semifinalist, runs a compact, casual spot where the focus shifts between slow-cooked pork and solid vegan options. Order online, eat inside, then cross the street to Bombshell Treat Bar for dessert.
The awards
- Eater The 38 Essential Restaurants in Detroit
- James Beard Awards 2023 · Semifinalist · Emerging Chef · Amado Lopez
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The awards
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The awards
- Eater The 38 Essential Restaurants in Detroit
- James Beard Awards 2022 · Semifinalist · Outstanding Hospitality
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Rank 28. Oak & Reel
Coastal Italian Seafood
Coastal Italian seafood in Milwaukee Junction, with exposed ceilings, soft lighting, and a ground-level view of Grand Boulevard setting the mood. The chef honed his craft at a two-Michelin-starred New York kitchen before coming home to the Great Lakes, and the menu shows it: raw oysters, salt-baked branzino, ink-dark lumache with crab and shrimp. Downstairs, a cozy bar called the Upright handles cocktails and small plates for those not committed to a full sit-down.
The awards
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Rank 29. Palazzo Di Pizza
Detroit Style American Pizzeria
Detroit-style pizza comes out of the oven as a thick, airy square with a crispy, caramelized undercarriage, and Palazzo di Pizza has quietly become one of the better places in the country to eat one. It ranked tenth on 50 Top Pizza's national slice list, which for a suburban Royal Oak shop is a notable thing. The pepperoni option, layered under the cheese and sauce in true Detroit fashion, is the move.
The awards
- 50 Top Pizza 50 Top Pizza: #10 · 50 Top Pizza Slice USA
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A café in the old Astro space that kept the soufflé egg sandwich on brioche on the menu, because the neighborhood would have revolted. Coffee comes from Anthology in Eastern Market and Grand Coffee Roasters in San Francisco, and the café de olla, made with piloncillo and canela, is the kind of order that makes you feel slightly smug about your choices. Handmade journals from a local printmaker line the shelves for those who pretend they'll journal more.
The awards
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Rank 30. AlTayeb
Middle Eastern
The awards
- The New York Times The New York Times: The Restaurant List
- James Beard Awards James Beard Awards: 2024 · Semifinalist · Outstanding Hospitality
- James Beard Awards James Beard Awards: 2022 · Semifinalist · Best Chef: Great Lakes · Ahmad Sanji
- The New York Times The Restaurant List
- James Beard Awards 2024 · Semifinalist · Outstanding Hospitality
- James Beard Awards 2022 · Semifinalist · Best Chef: Great Lakes · Ahmad Sanji
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The awards
- Midwest Living Midwest Living: 2025 · Best of the Midwest
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Rank 30. Secret Bakery
Bakery
The awards
- James Beard Awards James Beard Awards: 2025 · Semifinalist · Outstanding Bakery
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Rank 34. Grandma Bob’s Handmade Pizza
Detroit style Pizzeria
Detroit-style pizza done with a designer's eye: the room was put together by serious industry names, and the color palette announces that before you've ordered. This is a pizza shop with round pies, pan pies, and slices piled high with the kind of stretchy, abundant cheese that makes a mess of your shirt. The menu runs to salads and cocktails and ice cream too, and the whole mood lands somewhere between a proper night out and a very good Tuesday.
The awards
- 50 Top Pizza 50 Top Pizza: 50 Top Pizza USA Excellent Pizzerias
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Rank 34. Leña
Catalan
Every log in the hearth is Michigan oak, cherry, or applewood, and the smoke threads through a Basque and Catalan menu that sprawls from pintxos to proper entrees. This is a sit-down dinner spot in Brush Park where sharing is assumed and the wine list leans Spanish throughout. A specialty gin and tonic section and a sherry-forward low-alcohol program round out what is, by any measure, a well-considered room to spend money in on a Friday night.
The awards
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Rank 34. Puma Detroit
Latin American
All-black walls with iridescent orange accents set the mood at this Latin American cocktail bar and small-plates spot on the northwest side. Argentine and Chilean wines arrive in penguin-shaped ceramic pitchers, and the cocktail list leans on pisco and yerba mate. DJs spin from a booth in the center of the room, a fire pit runs along one wall, and the whole thing gets progressively better after midnight. Book ahead if you want a seat at the bar.
The awards
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The awards
- Eater The 38 Essential Restaurants in Detroit
- Spirited Awards 2024 · Regional Honoree · Best U.S. Restaurant Bar – U.S. Central
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The awards
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Rank 37. Chenin
Wine Bar
Chenin is a tiny wine bar tucked inside The Siren Hotel, pouring natural and biodynamic bottles to a room lit softly enough to forgive anyone's skin-contact experiments. Salty snacks and a mortadella sandwich piled onto focaccia keep the evening going longer than planned. Seats are scarce, so arrive when the doors open. It was a James Beard Award nominee for Best New Bar.
The awards
- James Beard Awards James Beard Awards: 2026 · Nominee · Best New Bar
- The Infatuation The Infatuation: The Best Restaurants In Detroit
- Spirited Awards Spirited Awards: 2026 · Regional Top 10 Honoree · Best New U.S. Cocktail Bar – U.S. Central
- James Beard Awards 2026 · Nominee · Best New Bar
- The Infatuation The Best Restaurants In Detroit
- Spirited Awards 2026 · Regional Top 10 Honoree · Best New U.S. Cocktail Bar – U.S. Central
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The awards
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Rank 37. Dearborn Meat Market
Lebanese Butcher
Halal butcher shop by day, charcoal grill operation by the afternoon, Dearborn Meat Market has been doing both long enough that the regulars don't bother with the menu. The move is a tray of kabobs or kafta, roasted over charcoal in the back, with hummus and pita alongside. It's a narrow, welcoming room in the heart of Dearborn's Lebanese corridor, and few places in the area do lamb this well.
The awards
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The awards
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A jewel-box bakery in Oak Park where butter croissants, Earl Grey tea cakes, and herby scones sell out before noon most days. The pantry shelves hold Guernsey dairy, local flower bouquets, and cookbooks, so it functions as a neighborhood general store for people who care deeply about breakfast. Saturdays draw a line down the block, which tells you what you need to know about the regulars' commitment levels. Go early, follow their social, and do not arrive expecting golubki if it's past noon.
The awards
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The awards
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Rank 37. Louisiana Creole Gumbo
Cajun & Creole
The gumbo here has been a Detroit obsession for decades, a shrimp-and-sausage situation thickened with okra and a proprietary spice blend nobody's giving up the recipe for. This is a carryout counter spot, casual and no-frills, with jambalaya, red beans and rice, and shrimp po'boys on crackly baguettes rounding out a menu that stays squarely in the Louisiana lane. Order at the counter, take it home, and resist eating it in the car.
The awards
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Half Japanese grocery, half sushi bar, Noble Fish has been a Detroit-area institution for long enough that regulars have probably watched the dining room expand around them. The sushi counter is the draw: chefs assembling nigiri and sashimi with the kind of focus that makes you stop talking mid-sentence. Rolls run large, prices run reasonable, and the shelves of Japanese snacks and bottled teas make it hard to leave empty-handed.
The awards
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The awards
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Rank 37. Shangri-La
Cantonese
A Cantonese restaurant in the Cass Corridor doing all-day dim sum, which is reason enough to know where it is. Steamed pork buns, rice rolls, chive-and-garlic pancakes, Singapore rice vermicelli, and a hot and sour soup that earns its place on the menu. The room is small and unpretentious, with two- and four-tops filling fast, and the window seats offer a floor show the neighborhood reliably provides. Takeout moves quickly, too.
The awards
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The awards
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A bakery in Old Redford built entirely around one vegetable, which sounds like a stunt until you see the display case: sweet potato pie, cheesecake, cookies, ice cream, Belgian waffles, grits, cornbread, and on. The whole project is a quiet tribute to George Washington Carver and his cataloguing of the sweet potato's uses. Order ahead online if you'd rather browse than queue, and don't skip the black-eyed pea and collard green soup.
The awards
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Tamales have been leaving this carryout window on Vernor since the 1950s, most urgently around Christmas when the line gets serious. The menu sticks to classic pork and chicken, with rotating specials like cheese-jalapeño, and the tamales run on the slender side, which keeps the masa-to-filling ratio honest. Call ahead and your bag is waiting by the time you arrive, which is either efficient or slightly magical depending on your day.
The awards
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The awards
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The awards
- Midwest Living Midwest Living: 2024 · Best of the Midwest
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The awards
- Midwest Living Midwest Living: 2024 · Best of the Midwest
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The awards
- Midwest Living Midwest Living: 2024 · Best of the Midwest
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Rank 53. Prime + Proper
Modern American Steakhouse
Glass, marble, and open-flame grills fill a room that makes clear this is a steakhouse with architectural ambitions. Downtown Detroit's Prime + Proper dry-ages its USDA Prime and Japanese Miyazaki cuts in-house before the fire gets anywhere near them, which is either discipline or showmanship, and possibly both. The wine list swings between Napa and the Old World. It ranked 65th on the World's Best Steak Restaurants list, for what that's worth on a Tuesday night in Michigan.
The awards
- World's 101 Best World's 101 Best: #65 · World's Best Steak Restaurants
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The awards
- Midwest Living Midwest Living: 2024 · Best of the Midwest
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Rank 53. Shatila Bakery
Bakery
The awards
- James Beard Awards James Beard Awards: 2024 · Semifinalist · Outstanding Bakery
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Rank 53. Shatila Bakery
Bakery
The awards
- James Beard Awards James Beard Awards: 2024 · Semifinalist · Outstanding Bakery
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Rank 53. Shatila Bakery
Bakery
The awards
- James Beard Awards James Beard Awards: 2024 · Semifinalist · Outstanding Bakery
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The awards
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The awards
- James Beard Awards James Beard Awards: 2024 · Semifinalist · Emerging Chef · Rocky Coronado
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The awards
- Midwest Living Midwest Living: 2023 · Best of the Midwest
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The awards
- Midwest Living Midwest Living: 2023 · Best of the Midwest
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The awards
- Midwest Living Midwest Living: 2023 · Best of the Midwest
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The awards
- James Beard Awards James Beard Awards: 2023 · Semifinalist · Outstanding Bakery
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The awards
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The awards
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The awards
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The awards
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The awards
- James Beard Awards James Beard Awards: 2022 · Semifinalist · Outstanding Hospitality
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The awards
- James Beard Awards James Beard Awards: 2022 · Semifinalist · Outstanding Bar Program
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The awards
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The awards
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Rank 75. Leila
Middle Eastern Dessert
A Lebanese restaurant on Capitol Park named for the family matriarch, Leila leans into home-cooking warmth rather than white-tablecloth formality. The New York Times called out the Lebanese Sundae among the best dishes eaten across the country in 2024: rose ice cream with orange blossom water hidden under a cloud of fairy floss, the whole thing buried in pistachios, arriving at the table looking like it has somewhere to be.
The awards
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Rank 75. Mike's Famous Ham Place
American
The ham sandwich here landed on the New York Times list of the 26 best dishes eaten across the U.S. in 2024, which is a lot of glory for a poppy-seed roll packed with thick-cut ham, a slice of cheese, yellow mustard, and pickles. This old-school counter spot on Michigan Avenue has been doing exactly this for decades, and the new owners kept the recipe intact. Some things shouldn't be a project.
The awards
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The awards
- Bon Appétit Bon Appétit: America's Best New Restaurants