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The Best Places in Dubai

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  1. Rank 190. Kinoya

    Japanese Noodle Shop

    Neha Mishra started by serving ramen to guests in her own home, which is either a romantic origin story or a very efficient way to monetize dinner parties. Now she runs a proper ramen restaurant in Dubai, and the self-taught chef's deep fluency in Japanese cuisine, built through eating and reading rather than culinary school, shows in the bowls. A Discovery on The 50 list for good reason.


  2. The wood-fired tacos here come two bites each, and the kitchen turns out around 800 of them a day, which tells you something about how seriously this beachside taco spot takes itself. Chef Shaw Lash brought a deep fluency in Mexican techniques and sourcing to Dubai, and the menu follows traditional styles she refined working in Mexican kitchens across the world. Casual, affordable, and a short walk from the beach.


  3. A coffee shop tucked inside Dubai Mall that somehow manages to feel calm, which is no small feat given the mall's general ambition to be a city-state. Luna leans into specialty beans, with pour-overs and lattes that actually make you slow down. The Burj Khalifa fills the window, so the scenery does its part too. Laptop crowd mixes with shoppers who needed a break from buying things.


  4. A whitewashed Greek taverna hidden in a car park basement off Sheikh Zayed Road, which sounds like a warning but lands closer to a discovery. The room runs to terra-cotta tones and an intimate, down-to-earth feel, and the menu covers the expected ground of tzatziki and souvlaki before slow-cooked suckling lamb and charred octopus make a stronger case for staying. It fills up fast at peak hours, so book ahead.




  5. Phyllo-wrapped pies are the whole point here, made with enough butter to register on a seismograph, at this bright cafe tucked into Alserkal Avenue's arts-district sprawl. The maroon-and-stainless interior is cheerful without trying too hard, and the menu runs hearty and a little unexpected, with wagyu pastrami phyllo and pink pickled onions sitting alongside brunch pies loaded with salmon and trout caviar. The elderflower matcha is the kind of thing you order ironically and then reorder.






  6. Lobster rolls and oysters by the dozen pull most of the weight here, but the truffle pizzas have their loyalists too. The Maine is a brasserie-style bar and grill tucked into a DoubleTree, which undersells it: the bar runs loud and the room fills fast with people who came for a drink and stayed for dinner. The concept has since spread to Ibiza and Mayfair, which tells you something about the formula.


  7. Rank 190. Three by Eva

    Jordanian

    A restored Jumeirah villa turned into a family restaurant by a Jordanian mother and her two daughters, each handling a different corner of the operation. The sourdough uses only flour, water, and salt, which tells you something about where they stand on shortcuts. The rooms feel like someone's home because, in spirit, they are. It's the kind of place that makes restraint look easy.


  8. A food hall perched at the foot of the Burj Khalifa, with the Dubai Fountains performing outside and cheerful pandemonium performing inside. Time Out's editors curated the vendors, so you get a credible mix of homegrown spots rather than the usual airport-court suspects. Tourists fill most of the seats, but the food holds up, and the drinks are among the more affordable you'll find anywhere in this city.



  9. Rank 217. Bar 44

    Cocktail Bar

    The circular bar on the 44th floor of Grosvenor House earns the name, with views over the marina that make it easy to forgive the champagne-bar origins and the flashier crowd that came with them. This is a cocktail bar now, properly, with lounge rooms off to the sides for anyone who wants to sit somewhere quieter and pretend they planned ahead. The jetset still shows up, but so does everyone else.


  10. Rank 217. HANU

    Barbecue Korean

    Hanwoo beef, Korea's most prized native cattle breed, is the whole reason this upscale Korean barbecue restaurant exists at the St. Regis on the Palm. It's the only spot in Dubai serving it, flown in directly from Korea and cooked over tableside charcoal grills with the kind of calm precision that makes theatre feel unnecessary. Warm wood, soft light, composed service. It landed at number 28 on the World's Best Steak Restaurants list, which for a Korean barbecue concept is a statement.









  11. Rank 226. Okku

    Japanese

    The bar at this Japanese restaurant-bar in the Monarch Hotel runs impossibly narrow, which somehow makes it feel more like a scene than an inconvenience. Regulars wedged in shoulder-to-shoulder are usually debating which large-format bottle to order next, but the bartenders behind the counter are quietly serious about what they're doing. A high-energy cocktail bar with a mezzanine-level address and prices to match the postcode.


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Eat Score

The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

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    Drink Score

    The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

      How we score →

      Stay Score

      Four fifths of the score is the awards it's won, weighted by who gave them: a Michelin Key outweighs a listicle. The last fifth is where it is: the ranked places to eat and things to do around it, and how safe the country is. When you sort by what's nearby, distance from you changes the order, never the score.

        How we score →

        Do Score

        The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

          How we score →

          Best Place Score

          The Best Place Score rates the area around a point, not any one place. The places are 60% of it: the best of what's within reach, weighed by distance. The setting is the other 40%: how life goes in that country (how people rate their own lives, how long and how well they live, how safe they are) and what it's like right there (the air, and the weather). If the score looks low, we probably haven't found enough critics out here yet.