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The 15 Best Bistros in Lyon

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The best bistros in Lyon, according to the experts: Le Fooding and Michelin Guide have both weighed in, and their honors are what rank this list. La Virée comes out on top.

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Regain and Agastache hold the next two places. Michelin Guide shows up on more of this list than any other guide, with Le Fooding next.

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Departments

  1. Rank 1. La Virée

    Neo-bistro French

    Formica tables and terrazzo floors in a former bouchon near Guillotière, reworked into a neo-bistro with a firm 1970s aesthetic and zero apology for it. The kitchen turns out modern, sharing-friendly food, and the front-of-house obsession with natural wine shapes the whole meal as much as anything on the plate. A Michelin Bib Gourmand, which fits: generous and clever without the stiff back.


  2. Near the Saône, this modern bistro runs on market logic: the menu shifts with whatever looks good that week, and the kitchen keeps things bright and a little unexpected. Lunch is a short, affordable affair; evenings stretch into tasting menus. The room goes for distressed industrial with an open kitchen, which at this point is practically a genre. The sommelière, though, is the real differentiator, and worth leaning on.


    Address
    3 rue d'Algérie, Lyon, Auvergne-Rhône-Alpes 69001, France · Lyon
    Hours

    Closed now, opens Wed noon

    Tuesday Noon–2 PM, 7 PM–9:30 PM

    Online
    WebsiteInstagram
  3. Rank 3. Agastache

    Modern Bistro

    The awards


  4. The awards


  5. Rank 3. Danton

    Modern Bistro

    A neo-bistro on a quiet Lyon side street where the menu is short enough to read before you've finished the bread. The chef keeps things unfussy but the cooking times are dialled in with precision that would embarrass kitchens charging twice as much. Regional wines fill the list without being dogmatic about it. The Michelin Guide awards it a Bib Gourmand, and if they're full, the same team runs L'Escapade Danton next door.

    The awards


    Address
    8 rue Danton, Lyon, Auvergne-Rhône-Alpes 69003, France · Lyon
    Hours

    Closed now, opens Wed noon

    Tuesday Noon–1:30 PM, 7:30 PM–9:30 PM

    Online
    WebsiteInstagram
  6. Rank 3. Racine

    Modern Bistro

    The awards


  7. Rank 7. Bistro B

    Neo-bistro French

    The awards


  8. Rank 7. Brutal

    Modern Bistro

    Raw concrete pillars, an open kitchen behind industrial glass, and electronic music kept low enough that you can actually talk: this neo-bistro on a quiet Presqu'île corner has a look it commits to fully. The chef comes up through some serious Lyon kitchens and cooks seasonal food with sharp, restless combinations. Lunch runs simpler; evenings get more ambitious. The name is a bluff, and the room is in on the joke.

    The awards


  9. Rank 7. Le Mercière

    Lyonnais Bouchon

    The awards


  10. Rank 7. Le Musée

    Bouchon

    The awards


    Address
    2 rue des Forces, Lyon, Auvergne-Rhône-Alpes 69002, France · Lyon
    Hours

    Closed now, opens Wed noon

    Tuesday Noon–2 PM, 7:30 PM–9:30 PM

    Online
    WebsiteInstagram
  11. Rank 7. Le Sully

    Bistro

    The awards


    Address
    20 rue Sully, Lyon, Auvergne-Rhône-Alpes 69006, France · Lyon
    Hours

    Closed now, opens Wed noon

    Tuesday Noon–1:30 PM, 7 PM–9:30 PM

    Reserve
    Make a reservation
    Online
    WebsiteInstagram
  12. Rank 7. Le Suprême

    Modern Bistro

    The awards


  13. Rank 7. Rousille

    Bistro

    The awards


  14. Rank 7. Sauf Imprévu

    Bistro French

    The awards


  15. Rank 7. Taggat

    Creative Bistro

    The awards


    Address
    110 rue Vendôme, Lyon, Auvergne-Rhône-Alpes 69006, France · Lyon
    Hours

    Closed now, opens Wed noon

    Tuesday Noon–1:45 PM, 7 PM–9:45 PM

    Online
    WebsiteInstagram

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Eat Score

The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

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    Drink Score

    The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

      How we score →

      Stay Score

      Four fifths of the score is the awards it's won, weighted by who gave them: a Michelin Key outweighs a listicle. The last fifth is where it is: the ranked places to eat and things to do around it, and how safe the country is. When you sort by what's nearby, distance from you changes the order, never the score.

        How we score →

        Do Score

        The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

          How we score →

          Best Place Score

          The Best Place Score rates the area around a point, not any one place. The places are 60% of it: the best of what's within reach, weighed by distance. The setting is the other 40%: how life goes in that country (how people rate their own lives, how long and how well they live, how safe they are) and what it's like right there (the air, and the weather). If the score looks low, we probably haven't found enough critics out here yet.