The Best Restaurants in 橿原市
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The best restaurants in 橿原市, according to the experts: Michelin Guide has weighed in, and their honors are what rank this list. Kaiseki Morimoto comes out on top.
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Nikutoieba Matsuda and Pinot Noir hold the next two places.
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Rank 1. Kaiseki Morimoto
Japanese
A Michelin-starred kaiseki restaurant in a refurbished old house in Kashihara, where the Showa-era bones remain intact. The chef works alone, and the vegetables grown by his father, a landscape architect, do most of the talking. Seasoning steps back to let the produce speak, and the rice dish made with whatever was picked that morning arrives with house-made pickles. Quiet, unhurried, and about as far from performance cooking as you can get.
The awards
- Michelin Guide Michelin Guide: 1 Star
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Rank 2. Nikutoieba Matsuda
Wagyu Japanese
The awards
- Michelin Guide Michelin Guide: Selected Restaurant
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Rank 2. Pinot Noir
French
A father-and-daughter team runs this French restaurant in Imaicho, a neighborhood of preserved historic buildings in Nara. The kitchen leans hard into the old province of Yamato, sourcing jidori chicken, wagyu beef, and whatever vegetables looked good at the farmstand that morning. The wine list is a careful Burgundy collection built over years, which explains the name.
The awards
- Michelin Guide Michelin Guide: Selected Restaurant
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Rank 2. Tama
Japanese
The awards
- Michelin Guide Michelin Guide: Selected Restaurant