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The Best Japanese Food in Sydney

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The best Japanese food in Sydney, according to the experts: Australian Good Food Guide, Eater, and The Infatuation have all weighed in, and their honors are what rank this list. Yoshii’s Omakase comes out on top.

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Haco and Kuro Bar & Dining hold the next two places. Australian Good Food Guide shows up on more of this list than any other guide, with Eater next.

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Japanese elsewhere

  1. The awards


  2. Rank 2. Haco

    Japanese

    Charcoal grilling and tempura in the same omakase menu sounds like a contradiction until you sit at the counter and watch the chef make it feel inevitable. Haco is a compact Japanese fine dining room in the Sydney CBD, built around a single tasting progression you watch unfold in front of you. The name means theatre in Japanese, which the room leans into without apology. It holds two Chef Hats from the Australian Good Food Guide.

    The awards


  3. The awards


  4. The awards


  5. The awards


  6. The awards


  7. Rank 7. Amuro

    Japanese

    The awards


  8. Rank 7. Besuto

    Japanese

    The awards


    Address
    3 Underwood St, Sydney CBD NSW 2000, Australia · Sydney
    Hours

    Closed now, opens 5:30 PM

    Tuesday 5:30 PM–11:59 PM

    Online
    WebsiteInstagram
  9. Rank 7. Cho Cho San

    Japanese

    The awards


    Address
    73 Macleay Street, Potts Point NSW 2011, Australia · Sydney
    Hours

    Closed now, opens 5:30 PM

    Tuesday 5:30 PM–11:59 PM

    Online
    WebsiteInstagram
  10. The awards


  11. The awards


  12. The awards


    Address
    Shop 8.01/25 Martin Place, Sydney CBD NSW 2000, Australia · Sydney
    Hours

    Closed now, opens noon

    Tuesday Noon–3 PM, 5:30 PM–9 PM

    Online
    WebsiteInstagram
  13. Rank 7. Kisuke

    Japanese

    The awards


  14. The awards


    Address
    Shop 20/2-58 Little Hay Street, Haymarket NSW 2000, Australia · Sydney
    Hours

    Closed now, opens 5 PM

    Tuesday 5 PM–6 PM, 8 PM–9 PM

    Reserve
    SevenRooms
    Online
    Website
  15. Rank 7. Oribu

    Japanese

    A live olive tree strung with fairy lights sits at the center of the room, which tells you immediately that Oribu is playing a longer game than your average Japanese restaurant. This is fine dining, rooftop, Parramatta's first of its kind, built around omakase platters and wagyu with choppped wasabi and sansho salt. The Australian Good Food Guide gave it a Chef Hat. Theatrics are part of the deal, and the bar is a reasonable place to start.

    The awards


  16. An open kitchen doubles as a stage at this omakase and theater dining restaurant in Redfern, where two chefs work in near-silence while guests sit close enough to hear the knife. The rain-inspired interior tilts quiet and contemplative, which sets the right mood for a meal built around precision and patience. Chef Raita Noda has been running omakase in Sydney for years, and this is his latest, most considered room.

    The awards


  17. Rank 7. Sokyo

    Japanese

    The awards


  18. The awards


  19. Rank 7. Wagyuto

    Japanese

    The restaurant takes its name from the Japanese word for a Western chef's knife, which tells you something about where this place sits, one foot in Japanese tradition, the other in the cooking-obsessed Sydney dining scene. It's a considered, sit-down Japanese restaurant in sleepy Clovelly, and the kitchen leans hard on local produce while keeping the cooking precise and unfussy. The kind of room where people are there to eat, not to be seen.

    The awards


    Address
    309 Clovelly Road, Clovelly NSW 2031, Australia · Sydney
    Hours

    Closed now, opens 5:30 PM

    Tuesday 5:30 PM–9:30 PM

    Reserve
    OpenTable
    Online
    WebsiteInstagram
  20. Rank 20. Cafe Monaka

    Japanese Café


  21. Rank 20. Chaco Bar

    Ramen Shop


  22. Rank 20. Comeco Foods Cafe

    Vegan Japanese Café


    Address
    524A King Street, NSW, 2042 · Sydney
    Hours

    Closed now, opens 11:30 AM

    Tuesday 11:30 AM–3 PM

    Online
    WebsiteInstagram

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Eat Score

The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

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    Drink Score

    The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

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      Stay Score

      Four fifths of the score is the awards it's won, weighted by who gave them: a Michelin Key outweighs a listicle. The last fifth is where it is: the ranked places to eat and things to do around it, and how safe the country is. When you sort by what's nearby, distance from you changes the order, never the score.

        How we score →

        Do Score

        The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

          How we score →

          Best Place Score

          The Best Place Score rates the area around a point, not any one place. The places are 60% of it: the best of what's within reach, weighed by distance. The setting is the other 40%: how life goes in that country (how people rate their own lives, how long and how well they live, how safe they are) and what it's like right there (the air, and the weather). If the score looks low, we probably haven't found enough critics out here yet.