The Top 100 Restaurants Near Kings Cart Coffee Factory
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Rank 4. Nam Sing Hokkien Fried Mee
Hokkien Noodles
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Rank 5. To-Ricos Kway Chap
Noodles
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Rank 7. Odette
Modern French
A paper installation by artist Dawn Ng hangs from the ceiling of this three-Michelin-star modern French restaurant inside the National Gallery, which means dinner arrives with a side of actual museum energy. Chef Julien Royer grew up on a farm and cooks like it still matters, sourcing from small producers across Asia and Europe. The menu sits on a French spine with Asian inflections folded quietly through it. It holds a spot on The World's 50 Best Restaurants.
- Michelin Guide 3 Stars
- 50 Best #25 · The World’s 50 Best Restaurants
- 50 Best #19 · Asia's 50 Best Restaurants
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Rank 8. Aunty Oats Pancake
Vegetarian
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Rank 11. Seroja
Malaysian
The name comes from the Malay word for lotus flower and the street where the chef grew up, which sets the tone for what follows. Seroja is a 24-seat fine dining restaurant built around a multi-course menu of Malay Archipelago cooking, with counter seats that put the kitchen on full display. Mangrove wood-charred scallops with laksa leaf sauce are the signature. It holds a Michelin star and sits on Asia's 50 Best Restaurants list.
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Rank 12. Waku Ghin
Contemporary Japanese
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A cereal box arrives at the table and turns out to be dessert, which tells you most of what you need to know about Labyrinth. This Michelin-starred fine dining room takes hawker-stall nostalgia, bak kut teh and all, and rebuilds it into a theatrical set menu where the props are part of the point. The room runs dark and spare, warmed by wood and Singaporean art. It holds a spot on both Asia's and the World's 50 Best lists.
- 50 Best #97 · The World’s 50 Best Restaurants
- Michelin Guide 1 Star
- 50 Best #40 · Asia's 50 Best Restaurants
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Rank 14. Les Amis
French
White-gloved service and a dedicated cheese cart signal exactly what kind of evening you're in for at this French fine dining institution tucked into Shaw Centre. Chef Sébastien Lepinoy, who spent nearly two decades with Joël Robuchon before landing here, runs a kitchen that holds three Michelin stars, a Forbes Five Star, and a spot on Asia's 50 Best list. The room is formal but never stiff, the kind of place where the truffle server knows more about truffles than you ever will.
- Forbes Travel Guide Forbes Five Star
- Michelin Guide 3 Stars
- 50 Best #38 · Asia's 50 Best Restaurants
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Rank 15. JAAN By Kirk Westaway
Contemporary British
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Rank 16. King of Laksa
Noodles
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Rank 17. Saint Pierre
Modern French
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Rank 18. Meta
Modern Korean
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Rank 19. Thevar
Indian
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Rank 21. Marguerite
Contemporary New American
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Rank 22. Summer Pavilion
Chinese
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Rank 23. Zén
Neo-Nordic New American
Björn Frantzén's Singapore shophouse holds three Michelin stars and a tasting menu that moves you floor by floor, aperitif and amuse-bouche downstairs, the full neo-Nordic progression upstairs. The kitchen leans on seafood and Japanese ideas without quite belonging to either, and the non-alcoholic pairings are eccentric in a way that somehow makes you trust them more. Worth knowing the restaurant is temporarily closed before you plan around it.
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Rank 24. Born
Modern Chinese
A former rickshaw depot at a Chinatown crossroads, the triangular building alone stops traffic before you step inside. Born is a fine dining restaurant where glass ceilings and a suspended paper sculpture set the tone for chef Zor Tan's multi-course menu: Modern Chinese cooking shaped by French technique, with each course tied to a principle like Memory or Legacy. It holds a Michelin star and a spot on Asia's 50 Best Restaurants.
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Rank 25. Lei Garden Restaurant
Chinese
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Rank 26. Whitegrass Restaurant
Contemporary French
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Rank 27. Cloudstreet
Sri Lankan Australian
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Rank 30. Buona Terra
Contemporary Italian
A colonial house on Scotts Road holds one of Singapore's sharper arguments for contemporary Italian cooking, and it holds a Michelin star and a spot on the 50 Top Italy world list to back that up. The dining room reads elegant without trying too hard, and the menu leans on seafood dishes where restraint is the whole point. Dry pasta shows up in several forms, which in this context feels almost defiant.
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Rank 31. Willow
Contemporary Japanese
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Rank 32. NAEUM Restaurant
Contemporary Korean
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Rank 34. Lerouy
Contemporary French
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Rank 35. Iggy's
Contemporary French
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Rank 36. JAG
Contemporary French
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Rank 39. Ma Cuisine
French
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Rank 41. Jalan Sultan Prawn Mee
Noodles
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Rank 42. Nae:Um
Contemporary Korean
Each seasonal tasting menu at this fine dining restaurant arrives framed as an "episode," with past chapters organized around Jeju Island, a sunset walk along the Han River, and a backyard barbecue. Chef Louis Han reinterprets Korean nostalgic cooking through Western technique, so cold buckwheat noodles become haute cuisine and a buttery sauce quietly channels a spicy fish stew. It landed on Asia's 50 Best Restaurants list, and the intimate shophouse room, all cream and warm light, keeps the focus on the plates.
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Rank 43. Zhup Zhup
Noodles
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Rank 44. Omakase @ Stevens
Omakase Japanese
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Rank 46. Cheok Kee
Chinese
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Rank 48. Soon Huat
Noodles
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Rank 49. Kitchenman Nasi Lemak
Malaysian
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Rank 50. Lor 9 Beef Kway Teow
Cantonese
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Rank 52. Summer Palace
Cantonese
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Rank 55. Bismillah Biryani
Indian
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Rank 59. Lagnaa
Indian
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Rank 60. Muthu's Curry
Indian
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Rank 65. Boon Tong Kee
Chinese
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Rank 66. Mott 32 Singapore
Contemporary Chinese
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Rank 68. Un-Yang-Kor-Dai Singapore
Isan Thai
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Rank 69. Hock Hai (Hong Lim) Curry Chicken Noodle
Curry Noodles
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Rank 72. Bedok Chwee Kueh 水粿
Taiwanese
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Rank 84. Kwee Heng 贵兴
Chinese
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Rank 88. Koka Wanton Noodle
Noodles
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Rank 89. San Yuan 汕源潮州粿条面
Noodles
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Rank 96. Jungle
Modern Thai Cocktail Bar
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Rank 97. A Noodle Story
Noodles
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Rank 98. Da Shi Jia Big Prawn Mee
Singaporean Noodles
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