The Best Bistros in Mexico City
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The best bistros in Mexico City, according to the experts: Michelin Guide and The Infatuation have both weighed in, and their honors are what rank this list. ER RRE Un Bistro comes out on top.
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Rank 1. ER RRE Un Bistro
Mediterranean Bistro
A compact bistro steps from the National Museum of Anthropology, small enough that reservations feel less optional and more obligatory. The short menu roams internationally, grilled sardines edging Mediterranean, pasta going Italian, crêpes suzette tipping French, but Mexican ingredients run through all of it. Bar seats face the open kitchen for those who prefer their dinner with a side of controlled chaos.
The awards
- Michelin Guide Michelin Guide: Selected Restaurant
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Rank 2. Rojo Bistrot
Bistro
Rojo Bistrot is a corner French bistro in Condesa where Amélie posters and vintage Perrier ads cover the walls, in case you forgot what country you were pretending to be in. The menu runs on duck, escargots, and onion soup under a lid of melted cheese. Younger locals share the room with ladies in pearls and Chanel-ish jackets, and jazzy pop covers keep things low enough for conversation. Dinner here costs less than a flight to Lyon.
The awards
- The Infatuation The Infatuation: The 17 Best Restaurants In Condesa