Account

Welcome

Sign in to save places, build lists, and keep your score.

Search

The Best Japanese Food in Rio de Janeiro

Sections

Tap another section to add it.

The best Japanese food in Rio de Janeiro, according to the experts: the Michelin Guide and The 50 have both weighed in, and their honors are what rank this list. San Omakase comes out on top.

More Less

Haru Sushi Bar and Spicy Fish hold the next two places. The Michelin Guide shows up on more of this list than any other guide, with The 50 next.

Eat, change section

Departments

Cuisines

Kinds of places

  • All
  • Restaurants
  • Tasting Menus
  • Pizza
  • Steakhouses
  • Seafood
  • Oyster Bars
  • Sushi
  • Kaiseki
  • Yakitori
  • Tempura
  • Barbecue
  • Noodle Shops
  • Ramen Shops
  • Bakeries
  • Patisseries
  • Boulangeries
  • Bagel Shops
  • Doughnut Shops
  • Dessert Shops
  • Ice Cream & Gelato
  • Breakfast
  • Delis
  • Diners
  • Burger Joints
  • Sandwich Shops
  • Taquerias
  • Food Trucks
  • Bistros
  • Brasseries
  • Trattorias
  • Osterias
  • Tapas Bars
  • Vegetarian
  • Vegan
  • Wine Bars
  • Beer Bars
  • Pubs
  • Gastropubs
  • Taverns
  • Izakayas
  • Coffee Shops
  • Cafés

Japanese elsewhere

  1. Rank 1. San Omakase

    Omakase Japanese

    Eight seats at a counter inside a Leblon shopping center sounds like a trap, but this Michelin-starred omakase counter runs on a different logic entirely. The chef spent decades in Japan and founded a sushi school there, and he arrives at your seat with fresh fish, a steady knife, and apparently a lot of good stories. Newcomers to omakase get a quiet explanation of what's coming; everyone gets a glass of sake at the door.

    The awards


  2. A Japanese-philosophy-meets-Copacabana sushi bar where the chef sources fish directly from local fishermen rather than from anyone in a suit. The ground floor spills onto the pavement; upstairs, a counter faces an open kitchen and the mood shifts. You can order sushi and temaki à la carte or surrender to the omakase, with sake available by the glass throughout.


  3. Rank 2. Spicy Fish

    Japanese-Korean

    Four storeys of neutral tones, soft lighting, and enough plants to make you feel vaguely virtuous about dinner. This contemporary Asian restaurant in Ipanema blends Japanese and Korean cooking, and the chef's selection takes the guesswork out of a menu long enough to cause genuine indecision. The Kagoshima wagyu finished tableside on a hot stone tends to be the move everyone around you is also making.

    The awards


  4. The bar counter running along the open kitchen is the seat everyone wants at this long-running Japanese restaurant in Leblon, one of Rio's most well-heeled neighborhoods. Dark wood sets the mood, the menu spans sushi and sashimi through to more inventive preparations, and the kitchen tracks new ideas without ditching the classics. Book ahead for dinner; lunch is a little more forgiving if you're the spontaneous type.

    The awards


  5. A twelve-seat counter in Leblon where the day's fish, displayed behind the chef, decides the menu. This omakase spot skips salmon entirely in favor of locally caught fish and shellfish alongside imported tuna from multiple origins, which is the chef's calling card. The São Paulo locations came first, but the Leblon outpost fits the neighborhood. Book early; the room fills fast and there is no winging it on walk-ins.

    The awards


Browse a location

Current Location

Metros

Eat Score

The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

    How we score →

    Drink Score

    The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

      How we score →

      Stay Score

      Four fifths of the score is the awards it's won, weighted by who gave them: a Michelin Key outweighs a listicle. The last fifth is where it is: the ranked places to eat and things to do around it, and how safe the country is. When you sort by what's nearby, distance from you changes the order, never the score.

        How we score →

        Do Score

        The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

          How we score →

          Best Place Score

          The Best Place Score rates the area around a point, not any one place. The places are 60% of it: the best of what's within reach, weighed by distance. The setting is the other 40%: how life goes in that country (how people rate their own lives, how long and how well they live, how safe they are) and what it's like right there (the air, and the weather). If the score looks low, we probably haven't found enough critics out here yet.