The Top 56 Hotels Near The Old Parsonage
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Oscar Wilde once signed the guest book here, which tells you something about how long this stone boutique hotel on Banbury Road has been receiving guests. The interiors lean colorful and contemporary against the weathered 17th-century shell, making for a quietly luxurious contrast. Afternoon tea is an institution, the Parsonage Grill pulls serious sourcing, and the hotel arranges punts, bikes, and walking tours for those who want Oxford served properly. The Michelin Guide awarded it 1 Key.
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The rooftop bar looks out over one of the more famously dreamy skylines in England, which is a difficult opening act for any hotel to follow. Fortunately, The Store Oxford, occupying the building that was once a beloved department store, is a contemporary luxury hotel that leans into its own past, with rooms that quietly nod to the building's retail history. A subterranean spa and a ground-floor bar spilling onto Broad Street round things out nicely.
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A converted Georgian bank on Oxford High Street, with the Radcliffe Camera visible from its front steps and the Bodleian essentially across the road. The Old Bank is a boutique hotel where the interiors are handsome without being theatrical, rooms come with Wildsmith bath products and hand-crafted mattresses, and the in-house Quod restaurant handles European classics at all hours. The Michelin Guide has it among Selected Hotels.
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A Roman-style bathhouse on an 85-acre Oxfordshire estate is the kind of detail that stops you mid-sentence. Estelle Manor is a country-house hotel designed by Roman and Williams, the New York studio behind some of America's most talked-about interiors, and the result is less heritage pastiche than something stranger and more alive. Rooms range from the main house to cottages scattered across the grounds. It holds a Michelin Key and ranks on the World's 50 Best Hotels list.
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A honey-colored manor house in the Oxfordshire countryside, its two-acre kitchen garden supplying Raymond Blanc's celebrated restaurant below. Inside, chintz cushions, flagstone floors, and wood-beamed ceilings make it unmistakably English, until you notice the oversized baths and the Champagne waiting regardless of the hour. There's no gym or pool, but there is croquet, and a cooking school for guests who'd rather not forget any of this when they get home.
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A 16th-century Oxfordshire farmhouse, beamed and crooked in all the right ways, reimagined as a boutique country inn by the Artist Residence group. Rooms mix roll-top tubs and rain showers with contemporary art and antique oddities, and the Mason Arms downstairs runs upscale English pub food beneath a neon sculpture. It sits neatly between Oxford and the Cotswolds, which makes it useful as well as charming. The Michelin Guide awarded it one Key.
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A 15th-century manor house in an Oxfordshire village, close enough to both Oxford and the Cotswolds to feel pleasantly between worlds. Tudor and Georgian bones run through the public rooms, while bedrooms split between the original house and the old stables come with underfloor heating, because nobody fetishises the past that much. The bar and terrace handle casual all-day grazing; the Lavender Restaurant leans into the full country-house dining experience.
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A Cotswolds estate where the village pub, the spa, the cookery school, and a spring-fed pool all belong to the same address. Thyme is a luxury boutique hotel spread across beautifully restored 17th-century stone buildings, with rooms that range from manor suites to freestanding cottages with rolltop baths and real quiet. The Ox Barn handles dinner; The Swan handles everything else. The Michelin Guide awarded it 2 Keys.
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A 16th-century Buckinghamshire mansion where Louis XVIII spent five years in exile, Hartwell House is a country-house hotel about 40 miles from London. The 46 rooms are individually decorated, which sounds like a small thing until you're standing beneath an ornate plasterwork ceiling surrounded by antiques. A Jacobean-statue-lined staircase that's been here 400 years anchors it all. There's a spa with an indoor pool when the parkland strolls lose their appeal.
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Behind its honey-stone Cotswolds coaching-inn facade, this hotel is quietly doing something else entirely. Matthew Freud owns it, Banksys and Hirsts hang on the walls, and the wine cellar sits behind a French prison door. Bedrooms come stocked with mezcal negronis and late-night snacks from a pantry called The Trough. Seven bars and dining spots, pitch-perfect lighting, and unstuffy service. The Michelin Guide awarded it one Key.
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The creaky floorboards and sloping ceilings in this old Burford inn are the real structure; the 11 rooms just settle around them. A thoughtful refresh has layered in stone-washed grays and linen textures without sanding the character out, which in the Cotswolds takes some restraint. The tapas restaurant is a mild surprise for the postcode, and the bar keeps things sensibly classic. A small, unhurried place to stay in a village that knows exactly what it is.
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A mural depicting the 1976 Judgment of Paris, where Californian wines famously humbled the French, hangs in the hotel and sets the tone entirely. This country house hotel outside Newbury holds a Michelin Key and runs about 30,000 bottles deep, with a cellar that leans California while ranging worldwide. Forty-nine rooms keep things personal, the spa partners with Irene Forte, and Highclere Castle is ten minutes away for guests who briefly tire of wine.
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A converted Georgian brewery that became a boutique hotel, and the red brick still makes itself known. The Hotel du Vin group built its name bringing city-club energy to English market towns, and the Henley outpost leans into that: split-level suites with double-height windows, three private dining rooms, a French bistro, and a wine list that earns the name above the door. Selected by the Michelin Guide.
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A converted Great Western railway hotel, the building sketched out by Brunel himself before harder times intervened, this Malmaison boutique hotel does its signature dark, clubby interior thing with practiced confidence. Reading station sits directly across the road, which makes it a natural quick-break option for Londoners on a short leash. The brasserie and bar handle both the leisure crowd and the vaguely purposeful business traveler without visible strain.
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Old coaching inns make natural boutique hotels, and this Berkshire example has been doing it long enough to make it look easy. The 30 rooms are split between the original coach house and a cluster of outbuildings, each with its own character. The pub kitchen runs from a proper English breakfast through seasonal dinner menus, so there's no real reason to leave, which is presumably the idea. Selected by the Michelin Guide.
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A listed landmark building on the edge of Forbury Gardens, the Roseate is a luxury boutique hotel that skipped the usual heritage-property trap of charming but cramped rooms. The renovation went deep enough that superior rooms feel genuinely spacious and suites are outright roomy, all with underfloor heating and walk-in showers. A private cinema seats 30, afternoon tea runs in the lounge, and the Reading Room restaurant is a local draw in its own right.
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A Georgian country house in West Berkshire where the spa is treated as seriously as the rooms, which puts the "Retreat" in the name to work. The 55 rooms split between the old house and a newer wing, with differences you'd notice but not lose sleep over. The brasserie and a pan-Asian restaurant handle meals, the Signet Spa handles everything else, and the whole thing runs at prices that don't require a quiet word with your accountant.
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A Cotswolds coaching inn with copper soaking tubs in some rooms and a Kate Moss portrait watching over the dining room. The Wheatsheaf started as a restaurant and grew into fourteen bedrooms, each different, all with Hypnos beds and Bang & Olufsen televisions, dressed in a quiet mix of contemporary and traditional country. The kitchen does a modern take on English cooking, and shooting or fishing can be arranged for guests who feel the countryside needs to be more of a project.
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A butler meets you at the door and decanted drinks replace the minibar, which tells you most of what you need to know. Cliveden is a grand country house hotel in Berkshire, the Italianate pile that hosted British monarchs and, rather less formally, the Profumo affair. Rooms are named after past guests, the formal dining room expects you to dress for it, and if the National Trust day-trippers crowd the gardens, the riverside Spring Cottage exists for exactly that problem.
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Rosemary Verey designed the gardens here, which should tell you something about the seriousness of the place. THE PIG is a country house hotel in a Cotswold village, with rooms that lean into the period bones without going full-twee, a spa tucked down a winding path, and a restaurant that sources from the kitchen garden visible through the dining room windows. The kind of hotel where the grounds alone justify an afternoon.
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Stone walls that have been standing since the 16th century now share space with sleek modern furniture across 24 rooms at this boutique country inn just outside Cirencester. The Cotswolds is full of places claiming to be charming villages, but Ampney Crucis has a reasonable case. The Crown, the inn's pub-style restaurant, runs a farm-to-table menu broad enough that nobody argues over where to eat.
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Perched on the Thames in the village of Bray, this riverside hotel and restaurant from the Roux family has been a fixture of the French-in-England fantasy for decades. Rooms are tucked into an old farmhouse and scattered cottages around the grounds, giving the whole thing a quiet, country-house feel rather than a hotel feel. Forbes Four Star. Bring someone you'd like to impress, or just yourself, which is arguably more romantic.
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Room 12 is dressed in 16th-century style and has a film credit to its name, which tells you something about this old coaching inn on Amersham's High Street. The Crown is a Michelin Selected Hotel that's reinvented itself as a weekend destination, with Ilse Crawford brought in to keep the interiors grounded and contemporary without losing the period charm. Close enough to London to be convenient, far enough to feel like you've actually left.
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Some of the oldest trees in Britain shade the 430-acre Hampshire estate surrounding this Georgian country house hotel, which takes about an hour from London to reach but feels several centuries further. The organic farm supplies the kitchens, the Land Rovers meet you at the train station, and the 45 rooms run from cosy to enormous, all done in a style that manages to be stylish without trying to impress you. Michelin awarded it 2 Keys.
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The pillow menu alone has more options than most restaurants. This Regency townhouse hotel on Chipping Campden's main square lets guests customise bedding weight, bath amenities, and minibar contents, which is either charming hospitality or a cry for help, depending on your tolerance for decisions. Interiors skip the antique overload common to Cotswolds country houses in favour of something warmer and more liveable, which turns out to suit the setting fine.
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The Queen's Suite is named for Elizabeth I, who last slept here in 1575, which gives you a sense of how long Fawsley Hall has been at this. It's a country house hotel with Tudor, Georgian, and Victorian wings, all of which were, at some point, the new addition. Rooms range from period-heavy originals to quieter contemporary spaces in the stables and spa building. A full spa, restaurant, and weekend screenings round things out nicely.
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Treehouses, farmhouse cottages, and sleek mobile huts spread across a 400-acre Cotswolds estate, which gives you a sense of how committed the Fish Hotel is to defying the country-house template. The interiors skip the chintz entirely in favor of something contemporary and unfussy. There's an afternoon tea, a bar doing Hereford Angus sliders, and a seafood-focused restaurant called Hook that the locals take quietly seriously.
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A Gothic Victorian mansion on the Thames where guests pick the vinyl, eat wherever they like across six fireplace-lit sitting rooms, and drink from a 24-hour bar. The 35 acres shift seasonally: riverside marquees and heated decks give way to an ice rink in winter, and a life-size inflatable Stonehenge bouncy castle by Jeremy Deller appears in warmer months, which is either alarming or perfect.
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A honey-stone Cotswolds facade that looks like it fell off a biscuit tin hides interiors that went in a very different direction: multicolored blown-glass orbs, convex mirrors, and stained-glass eaves rooms sit alongside four dog-friendly annex rooms out back. Ten rooms total, a 30-cover tasting menu with Nordic leanings, and a wine list worth lingering over. A boutique hotel that knows exactly how strange it is, in the best possible company.
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A honey-stone coaching inn on Broadway's High Street, the Lygon Arms has been putting people up for so long that Charles I once slept here. It's a full-service hotel in the heart of the Cotswolds, with a spa that leans into Victorian aesthetics without making the plumbing feel period-appropriate. The rooms and common areas carry genuine antique atmosphere, but the place wears its history lightly enough that nobody feels obliged to dress for it.
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A stone manor house that's been standing since the 13th century has no particular need to impress you, and Buckland Manor seems to know it. This Cotswolds country house hotel sits just outside Broadway with 15 rooms, each one distinct, all leaning into the classic without feeling frozen in amber. Afternoon tea, a restaurant running on Vale of Evesham produce, and grounds that look painted: the formula is old, but the execution keeps up.
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A Cotswolds country-house hotel with a Parisian makeover, where the story goes that Lewis Carroll first met Alice Liddell. The Experimental Group has since installed a Dorothée Meilichzon interior that blends Italianate grandeur with French cool and the odd Wonderland wink. Thirty-six rooms run from cozy to full four-poster-and-terrace, the Experimental Cocktail Club runs the bar, and the C-Side spa has a spectacular glass-walled pool. It holds a Michelin Key.
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Virginia creeper and rose trees climb the red brick facade of this Victorian mansion hotel set in Hampshire, about fifty miles from London. Oak paneling, gilded ceilings, and period paintings make the interior feel like a country house that never quite became a hotel, which is rather the point. The gardens run to 250,000 trees and shrubs, a water garden with ducks, and a walk through redwoods beside a lake.
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Eighteen miles from London, somehow genuinely feeling like countryside, The Grove is a Georgian country-house hotel with a contemporary wing bolted on and enough activities to exhaust even the most enthusiastic family. Golf, spa, archery, outdoor cinema in summer, a kids' club that actually works. The Mansion rooms lean historical; the West Wing runs more modern. Either way, the comforts are there without making a fuss about it. A Forbes Four Star property.
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A Georgian manor in the Berkshire countryside that happens to have its own polo field, which tells you something about the clientele. Coworth Park is a country-house hotel with 70-odd rooms spread across the main house, old stables, and outlying cottages. The spa, half-buried under a living herb garden, is a genuinely unexpected piece of architecture. Ascot is nearby, Windsor Great Park even closer, and the horses are not metaphorical.
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A Palladian hunting lodge built for the Duke of Marlborough, now a Luxury Collection hotel where the original Bath stone staircase and a listed cedar greet you before you've even reached the front desk. Rooms sit in both the main house and a converted brew house, all marble bathrooms and oversized headboards. The Cedar restaurant mixes Italian, Peruvian, and Japanese influences beneath gold Moorish lighting, and a subterranean spa adds a hammam and indoor pool for anyone who finds the outdoor pool insufficiently theatrical.
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A Georgian manor on 500 acres of Hampshire countryside, about an hour from London, where the Four Seasons has planted its flag in classic English country-house territory, to some skeptics' horror. The spa occupies the old stable block, there's an indoor-outdoor pool, and the beds are, by all accounts, obscene. It holds a Michelin Key. What it trades in eccentric charm it recoups in service that never has an off day.
- Forbes Travel Guide Forbes Four Star
- Michelin Guide 1 Key
- 50 Best 2025 · Most Admired Hotel Group Award
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The building sits directly across from New Place, Shakespeare's last home, which sets a certain tone before you've even checked in. This Hotel Indigo property keeps the 15th-century bones intact, and the attic rooms in particular come with exposed timbers you won't find in many hotels with a functioning app. The farm-to-fork restaurant, The Woodsman, leans into the period charm with gusto.
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A country house hotel an hour southwest of London, Pennyhill Park sits on sprawling grounds and woodland that make Bagshot feel considerably further from the city than it is. The 124 rooms are all individually designed, and the spa is serious enough to justify the drive on its own. The building is a patchwork of old and new, so arrive expecting a rambling retreat rather than a period drama set.
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Thirteen rooms in a Georgian townhouse facing Pittville Park, each one different but all stocked with Bramley bath products and Nespresso machines, with a rolltop tub in some. The décor lands somewhere between a Cotswolds country house and a boutique hotel that's actually done some reading, with an art collection that earns its wall space. The restaurant runs a seasonal modern British menu, and the Cotswolds proper are a short drive from the front door.
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A grand Georgian villa on the edge of Imperial Gardens, No. 131 is a boutique hotel that has no business being this cool in a town best known for horse racing and Regency architecture. Rooms mix country-house comfort with industrial-edge design, and two restaurants anchor the ground floor, one of them riffing on Tokyo. The Michelin Guide has it among its selected hotels, which feels about right for somewhere that quietly overshoots expectations.
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Choosing a room here means choosing a persona: the original Arts-and-Crafts house offers period-appropriate calm, while the newer Orchard House runs to a more boutique, spa-weekend sensibility. Either way, this Warwickshire country house hotel covers the full spread, with extensive grounds, a serious spa with seven treatment rooms, and two restaurants on site. The service lands somewhere between a handshake and a bow, which is about right.
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A Regency villa in Cheltenham's Montpellier quarter, all tall windows and period stonework on the outside, and something considerably darker and moodier once you're through the door. The 61 rooms lean into the Malmaison formula of moody palettes and over-upholstered comfort, which suits the spa-town-with-a-streak crowd just fine. The Bar & Grill runs a seasonal menu built around grass-fed British beef, so dinner doesn't require leaving the building.
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A Tudor hunting lodge turned country hotel, Great Fosters sits in 50 acres of gardens where a moated topiary garden and a sundial reputedly gifted by Sir Francis Drake compete for your attention. Inside, electric blue velvets and antler chandeliers keep company with Jacobean fireplaces. The honey and the gin are both made on-site, which feels about right for a place that takes its eccentricities seriously. It holds a Michelin Key.
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Seemingly endless gardens surround this small, polished country-house hotel in the Cotswolds, where 23 generously sized rooms manage to feel both rustic and firmly in the present century. The Dining Room draws guests from across England, while Grey's Brasserie handles the more casual end. The Aquarias spa adds another reason to stay longer than planned. Whatley Manor holds two Michelin Keys.
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Stone walls that have been hosting weary travelers since medieval times frame a hotel that refuses to become a museum piece. The owners, an American couple who brought Texan hospitality sensibilities to the Cotswolds, have filled each room with its own mix of wallpapers and textiles, so no two feel alike. The restaurant, Abbey Row, serves modern British cooking in a space dramatic enough to distract you from the menu.
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The corridors fan out from the lobby like propeller blades, which sets the tone for a hotel that takes aviation as a design philosophy rather than a thematic excuse. Sitting beside Farnborough Airfield, where Gulfstreams outnumber commercial jets, it skews private-club rather than business-park, with paneled, clubby rooms and a Sky Bar where the words "airport hotel drink" somehow don't land as a threat.
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A former vicarage in the Cotswolds, converted into an eighteen-room hotel where the old chapel is now a copper-countered cocktail bar under original stained glass. Log burners sit in original fireplaces, a wellie room equips you for valley walks, and the restaurant runs sharing menus that shift with the seasons. The kind of place where afternoon tea by the fire feels less like a cliché and more like the whole point of being there.
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Three golf courses on 400 Surrey acres, and the resort still can't quite decide if it's a country house hotel, a members' club, or a family holiday complex. It has settled on all three. Suites come in configurations for couples, families, and anyone who needs a galleried bedroom without quite knowing why. Five pools cover every age and mood, and the spa and tennis courts fill whatever gaps the tee times leave open.
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The cows outside the window are not decorative: Eckington Manor is a working farm on the edge of the Cotswolds that also happens to have sixteen bedrooms, split between the old manor house and converted outbuildings. Each room bends around the original floor plan, so no two feel alike. The restaurant leans hard on what the farm produces, and the cooking school is a more serious operation than the words "hotel cooking class" usually imply.
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Next door to Hampton Court Palace, this 36-room hotel was originally built to house the overflow from a royal court, which gives it a leg up on most places claiming historic character. Nicola Harding's maximalist interiors lean cheerful rather than stuffy, and every room, from the entry-level classics up to the Henry VIII suite, is done out differently. A boat on the Thames or a wander through the palace gardens fills the afternoon nicely.