The Best Restaurants in Stockholm
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The awards
- White Guide White Guide: Fine Level · White Guide
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The awards
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The awards
- White Guide White Guide: Fine Level · White Guide
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The awards
- White Guide White Guide: Fine Level · White Guide
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The awards
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The awards
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The awards
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The awards
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The awards
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Rank 107. Bistrot Paname
French
The awards
- White Guide White Guide: Recommended · White Guide
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The awards
- White Guide White Guide: Recommended · White Guide
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The awards
- White Guide White Guide: Recommended · White Guide
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The awards
- White Guide White Guide: Recommended · White Guide
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Rank 107. Canta Lola
Peruvian
The awards
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Rank 107. Indio Kitchen
Peruvian
The awards
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The awards
- White Guide White Guide: Recommended · White Guide
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The awards
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The awards
- White Guide White Guide: Recommended · White Guide
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The awards
- White Guide White Guide: Recommended · White Guide
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The awards
- White Guide White Guide: Recommended · White Guide
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The name is set into a black iron gate so discreetly you could walk right past it. Once through, a courtyard garden leads to a trio of Arts & Crafts townhouses converted into a boutique hotel, where the restaurant runs across two rooms: one all sheepskins and candlelight, the other a country-house kitchen, open and unhurried. The cooking is seasonal and considered, the kind of dinner that makes a Stockholm Tuesday feel like a genuine occasion.
The awards
- Michelin Guide Michelin Guide: Selected Restaurant
- Eater Eater: The 38 Best Restaurants in Stockholm, Sweden
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Rank 121. Leijontornet
French
The awards
- Michelin Guide Michelin Guide: Selected Restaurant
- Eater Eater: The 38 Best Restaurants in Stockholm, Sweden
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Rank 121. Persona
French
A server singing a drinking song while you eat your chawanmushi sets the tone at this 25-seat modern restaurant in Östermalm, named after the Bergman film. French technique meets Swedish pantry in a format where you can build your own menu or let the kitchen decide, with a sommelier co-running the room. It's intimate enough that you'll notice everyone else's order, which you will want to.
The awards
- Michelin Guide Michelin Guide: Selected Restaurant
- Eater Eater: The 38 Best Restaurants in Stockholm, Sweden
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Exposed wires and concrete pillars share the room with white tablecloths at this all-day restaurant in Stockholm's meat-packing district, where the team behind Adam / Albin have leaned hard into the industrial-chic look. The menu roams freely, with wood-fired pizzas and tacos sitting alongside more polished modern dishes. On a cold Stockholm day, the fire-lit chimney is the only seat that matters.
The awards
- Michelin Guide Michelin Guide: Selected Restaurant
- Eater Eater: The 38 Best Restaurants in Stockholm, Sweden
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The kitchen and dining room share the same open space here, so you watch every plate come together while you eat. It's a relaxed Swedish restaurant in Östermalm where the cooking leans on seasonal produce and lands somewhere between farmhouse and finessed. The four-course nightly menu keeps things affordable without shrinking the ambition. A Michelin Bib Gourmand, and the kind of neighborhood spot that makes the neighbors insufferably smug.
The awards
- Michelin Guide Michelin Guide: Bib Gourmand
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The bistro inside Stockholm's Grand Hôtel where Mathias Dahlgren runs an informal, modern dining room designed by Ilse Crawford. The menu reads like a love letter to Swedish seasons, moving through medium-sized dishes built on whatever just arrived, langoustines, squid, dry-aged beef. It holds a Michelin Bib Gourmand, which tracks: this is serious cooking in a room where you don't have to whisper.
The awards
- Michelin Guide Michelin Guide: Bib Gourmand
- The 50 The 50: The 50 Discovery
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One chef, one counter, one seating, everyone served together. Essence is a small tasting-menu restaurant built around Stefan Taylor working solo in front of his guests, walking through each dish as he plates it. The pauses between courses, while he catches up with himself, are where the room gets talkative. He dries, pickles, and prepares much of it days in advance, which you'd never guess until he explains it.
The awards
- Michelin Guide Michelin Guide: Selected Restaurant
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Rank 127. Forma
Modern Pan-Asian
The awards
- Michelin Guide Michelin Guide: Selected Restaurant
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Rank 127. Washoku TOMO
Japanese
Fresh wasabi from Japan alongside Argentinian prawns and Canadian black cod makes a quietly globe-trotting argument for omakase in Södermalm. This intimate Japanese counter keeps the format approachable in price without shrinking the ambition, and the chef-owner runs both the kitchen and the room herself, which gives the whole evening a particular warmth. Seafood anchors the menu, though it doesn't stop at sushi.
The awards
- Michelin Guide Michelin Guide: Selected Restaurant
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Blå Porten is a cafeteria-style cafe on Djurgården where you grab a tray, pick a salad or entrée, and work your way down a lineup of cakes and cardamom buns. It sits on a sprawling property with a long dining room and a garden, a short walk from the Vasa Museum, so the crowd is part tourist, part fika devotee. Eat outside by the fountain, since the indoor seating has the energy of a very nice school lunch.
The awards
- The Infatuation The Infatuation: The Best Restaurants In Stockholm
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Günters is a sausage stand on Karlbergsvägen, the kind of place where lunch costs less than the coffee you'd have after it. There are more than ten sausages on offer, from merguez to currywurst, and the man behind the grill will ask whether you want spicy, mustard, and sauerkraut, so you'll want to have answers ready. There's a small counter and a patch of sidewalk, both patrolled by pigeons with excellent manners and zero shame.
The awards
- The Infatuation The Infatuation: The Best Restaurants In Stockholm
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This is a casual Södermalm meatball joint where the menu runs from veal and pork to reindeer, boar, and, if you're feeling brave, bear. Everything arrives with mashed potatoes, cucumber salad, and lingonberries, and a plate usually lands around $30. The space leans hard into ball puns and merch, which sounds like a warning but somehow stays on the right side of cheesy. Yes, it's a step up from the IKEA version.
The awards
- The Infatuation The Infatuation: The Best Restaurants In Stockholm
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Rank 133. Bacchanale
French
A spare, high-energy bistro in Stockholm where the menu quietly refuses to pick a lane. Chef Isak Oldenburg came up running restaurants in Nice, so quiche lorraine and bouillabaisse are at home here, but so are a Reuben sandwich and a solid dhal. The kitchen buys whole animals, which means offal shows up without apology. The mix sounds chaotic and somehow doesn't read that way on the plate.
The awards
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Rank 133. Sibiriens Sinokök
Pan-Asian
The awards
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